Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, turkey, brie & apple pockets. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
I also used ground spices instead of dried. I put the turkey in a clean plastic trash bag, then placed it in a large cooler. Next, I poured the brine in the bag and tied it closed.
Turkey, Brie & Apple Pockets is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Turkey, Brie & Apple Pockets is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have turkey, brie & apple pockets using 9 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Turkey, Brie & Apple Pockets:
- Take 2 can Crescent Roll Dough
- Take 1 Apple (any variety) sliced fairly thin
- Take 1/4 lb Quality grade deli turkey, thinly sliced
- Prepare 1 Round of Brie Cheese
- Prepare 1 tbsp Spicy Brown Mustard
- Prepare 1 tbsp Honey
- Prepare 1 tsp Cinnamon
- Take 1 Egg
- Get 1 as needed Non stick spray
This Turkey Sandwich with Brie is our version of one of my favorite sandwiches from a popular Boise restaurant, The Bleubird. Turkey, Brie & Cranberry parcels You can easily substitute chicken for turkey in this recipe, and for an extremely decadent variation, try blue cheese instead of brie. Always have a little extra milk on hand, sometimes the bechamel can take a few splashes more than one cup. To minimize cleanup, line a five-gallon container with a large brining or oven-roasting bag.
Steps to make Turkey, Brie & Apple Pockets:
- Preheat oven to 375*
Peel and slice apples into thin pieces. In bowl, combine apples, spicy brown mustard, honey and cinnamon till coated.
Cut Brie into thick slices.
On 2 nonstick baking sheets or foil with nonstick spray, lay the unrolled-triangle-shaped crescent roll down/stretch it out a bit in its current shape.
Layer the turkey, coated-apples & Brie onto a dough wedge.
Top with another dough wedge (filling will likely spill out, but do your best to tuck in). Crimp the edges with a fork.
I made the egg wash with 1 egg, a splash of water and a teaspoon or two or more cinnamon. Brush tops of dough with mix.
Bake for 10-15 min. Let rest for a few cause they'll be hot!!! ;)
Tie bag; if turkey is not submerged, weight it with a plate. I use this on our turkey every Thanksgiving and get so many compliments! I will never cook a turkey any other way." - Katrina Taylor. Give your turkey flavor from the inside out! Get tips for preparing your poultry with a wet or dry brine.
So that is going to wrap it up for this exceptional food turkey, brie & apple pockets recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
