Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, apple & black cherry crumble. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Apple & Black Cherry Crumble is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Apple & Black Cherry Crumble is something that I have loved my whole life.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can have apple & black cherry crumble using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Apple & Black Cherry Crumble:
- Prepare 4 Bramley cooking apples
- Make ready 1 tin black cherry dessert topping
- Get 1 tin raspberries
- Make ready 40 g brown sugar
- Get Crumble Topping
- Get 80 g ground almonds
- Get 60 g gf flour
- Get 100 g brown sugar
- Take 60 g df marg
- Make ready 1/4 tsp cinnamon
- Take Pinch salt
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Instructions to make Apple & Black Cherry Crumble:
- Pee and core the apples, then chop into chunks. Put the apples in a bowl and mix well with the 40g of sugar. Tip into a baking dish.
- Add in the tinned fruit toppings.
- In a separate mixing bowl, use your fingers to rub the marg into the dry topping ingredients. Then sprinkle the topping on your fruit.
- Bake at 185 C for a good 45 mins. Serve with custard for a proper comfort food treat.
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