Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken skewers with spicy peanut sauce and fragrant rice. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken Skewers with Spicy Peanut Sauce and Fragrant Rice is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Chicken Skewers with Spicy Peanut Sauce and Fragrant Rice is something that I’ve loved my entire life. They are fine and they look fantastic.
Great recipe for Chicken Skewers with Spicy Peanut Sauce and Fragrant Rice. This is a recipe from Madhur Jadfrey which is usually used for whole chicken pieces, but here I used the same marinade for chunks of breast for threading on to skewers. If you are using wooden ones soak them first to stop.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken skewers with spicy peanut sauce and fragrant rice using 22 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken Skewers with Spicy Peanut Sauce and Fragrant Rice:
- Take 4 chicken breasts, skinned or unskinned
- Get 4 tbsp soy sauce
- Prepare 1-2 cloves garlic, peeled and grated
- Get 1 knob fresh ginger, peeled and grated
- Make ready 1 tbsp ground coriander
- Take 1/2 tsp turmeric
- Get dash tabasco sauce or cayenne pepper
- Take 1 tbsp honey
- Take Peanut sauce:
- Prepare 4 tbsp crunchy peanut butter
- Prepare 3 tbsp soy sauce
- Take 3 tbsp lemon juice
- Take 1 tbsp sugar, I used Demerara for extra crunch
- Prepare 1-2 pinches cayenne pepper
- Prepare Fragrant rice:
- Prepare 200 ml basmati rice, rinsed then soaked in water for 30 minutes
- Take 1/2 tsp celery seeds
- Make ready 2 tsp sesame seeds
- Make ready 2 tbsp sultanas or raisins
- Make ready 1/2 tsp turmeric
- Make ready 1/2 tsp salt
- Make ready 1 carrot, grated
Perfectly grilled chicken satay skewers in the most flavorful marinade. Served with THE BEST creamy peanut sauce ever!!! I'm going to be completely honest with you guys. These chicken satay skewers could taste like shoe leather.
Instructions to make Chicken Skewers with Spicy Peanut Sauce and Fragrant Rice:
- Add the grated ginger and garlic, soy sauce, turmeric, coriander, cayenne pepper and honey in a bowl. Mix.
- Cut the chicken into chunks and add to the bowl. Stir gently to coat all the chicken in the marinade.
- Cover the bowl with plastic wrap, and leave for as long as you've got before cooking.
- Make the peanut sauce by mixing all the ingredients together in a bowl. Cover and set aside. Rinse and soak the rice for 30 minutes.
- Preheat the grill to high, thread the chicken on to the skewers.
- To cook the rice, heat some oil in pan and add the celery seeds, sesame seeds, turmeric, cinnamon stick and raisins, stir for a few seconds then add the grated carrot.
- Add the soaked, drained rice to the pan and sauté to coat and toast slightly, then add 400ml cold water, stir to mix then cover and turn the heat to the lowest setting.
- While the rice is cooking cook the chicken for 4-5 minutes then turn, baste with marinade and cook for another few minutes until cooked through and slightly charred.
- The rice is cooked when all the water has been absorbed. Fork through, then serve with the chicken and the peanut sauce. You could add some green beans if you wish, dressed with soy sauce and lemon juice.
And if they did, that would be okay. Because this peanut-lime sauce will make anything and everything taste so much. While the chicken and rice are cooking, make the sauce. Whisk peanut butter, soy sauce, vinegar, Sriracha, ginger, honey, and ¼ cup warm water in a small bowl until smooth and pourable. This Thai chicken satay recipe marinates chopped chicken for maximum flavor, threads them onto skewers for the grill then slathers them with spicy Thai peanut sauce.
So that’s going to wrap it up for this exceptional food chicken skewers with spicy peanut sauce and fragrant rice recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!