Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beef burger. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
The beef burgers stay juicy and delicious on the grill or stove top! Serve on buns with your favorite condiments. These burgers are the best on the grill in the summertime.
Beef burger is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Beef burger is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook beef burger using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beef burger:
- Get 100 g minced meat
- Prepare Lettuce
- Get 1 big tomato
- Make ready 1 onion
- Prepare Burger buns
- Take Tomato sauce
- Get 1 knor cube
- Prepare 1/2 tsp paprika
- Prepare to taste Salt
The higher percentage of fat helps keep the burgers moist, and gives them a better flavor. A lot of the fat will render off during cooking, so don't worry. It is believed that this is the last remaining "Beef Burger" restaurant still remaining in the country from the once famous Biff. The smart cooking sidekick that learns what you like and customizes the experience to your personal tastes, nutritional needs, skill level, and more.
Instructions to make Beef burger:
- Cut your burns horizontally, wet a slice of bread and remove excess water, take your minced meat, add paprika, salt, knor cube and the wet bread slice….mix together with your hands to combine everything
- Make a round pieces, flatten with your hand, shallow fry with little oil until its well cooked, assemble by starting with the bottom burn, lettuce, onion, tomato sprinkle a little salt then your cooked minced meat ball
- Sprinkle tomato sauce on top of the burger meat, add the top burn, put a skewer in the middle to hold up everything…..enjoy with you favourite drink!
A hamburger (also burger for short) is a sandwich consisting of one or more cooked patties of ground meat, usually beef, placed inside a sliced bread roll or bun. The patty may be pan fried, grilled, smoked or flame broiled. Hamburgers are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chiles; condiments such as ketchup, mustard, mayonnaise, relish, or a "special sauce. Leaner cuts of meat are dryer (you want a JUICY burger, people!), and don't have as much flavor. So unlike our last veggie burger taste test, this time we focused on the new lineup of imitation meats that tout, at times, uncanny beef-like qualities.
So that is going to wrap this up with this exceptional food beef burger recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
