Mc veggie burger
Mc veggie burger

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mc veggie burger. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Featuring a delicious, crunchy potato, cheese and veggie patty, fresh lettuce and our famous pickles. Now there truly is something for everyone at Macca's. This amazing veggie Burger is as good as McDonald style McVeggie burger.

Mc veggie burger is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Mc veggie burger is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook mc veggie burger using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mc veggie burger:
  1. Prepare 3 big freshly boiled potatoes
  2. Take 3 tbsp chopped beans
  3. Take 1 big onion chopped
  4. Get 1 chopped carrot
  5. Make ready 2 tbsp boiled peas
  6. Prepare to taste Salt
  7. Prepare 1/4 tdp Red chilli powder
  8. Make ready 4 tbsp mayonnaise
  9. Get 2 tbsp ketchup
  10. Take 1 tbsp Mix herbs
  11. Get 1 cup bread crumbs
  12. Get 2 tbsp +2 tbsp corn flour
  13. Get 2 tbsp maida / all purpose flour
  14. Take 1 onion cut in roundels
  15. Take as needed Oil for frying

Discover the vegetarian menu at McDonald's Mauritius restaurants. The McVeggie Deluxe is the first vegetable-based burger to earn a permanent slot on McDonald's menu. This means you'll be able to get your veggie fix all year round, from any Macca's store. Veggie Burger® A GREAT MEAT-FREE ALTERNATIVE.

Instructions to make Mc veggie burger:
  1. Heat 1 tbsp oil in a pan add chopped vegetables and cook for a while. Add peas and freshly boiled and mashed potatoes. Add salt and red chilli powder.
  2. Take out in a big bowl and allow it to cool. Add 2 tbsp corn flour and mix well. Keep in refrigerator for 10 minutes to set.
  3. Now make balls from the potatoes mixture. Mix maida and corn flour and make thin slurry.
  4. Now dip balls in slurry and coat with bread crumbs. Ball should be size of burger bun.
  5. Again keep in refrigerator for 5 minute and fry tikki until golden brown.
  6. Make a mixture of mayonnaise and ketchup. Spread it on bun and place a roundels of onion and a tikki.grill in toaster and serve with chips and juice.

Our McVeggie burger patty is made from a blend of vegetables, served with crisp lettuce and our special sauce - guaranteed to leave you feeling light and satisfied. The McVeggie burger is made of a vegetable patty, cheese, lettuce, mayo and pickles in a sesame seed bun. And although the vegetable patty has no meat ingredients in it - it's made of potatoes, peas, corn, carrot and onion - it won't be vegetarian. A delicious build with jack cheese, tomato, fresh lettuce, and a golden, crunchy potato, cheese and veggie patty. Now there truly is something for everyone at Macca's.

So that is going to wrap it up with this special food mc veggie burger recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!