Five Herbal Pigeon Soup
Five Herbal Pigeon Soup

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, five herbal pigeon soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Five Herbal Pigeon Soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Five Herbal Pigeon Soup is something that I’ve loved my entire life.

Five Herbal Pigeon Soup step by step. Fry the garlic and ginger, when the garlic turn golden brown, put in the pigeons. Then put all the chinese herbs into the wok.

To begin with this recipe, we must prepare a few ingredients. You can have five herbal pigeon soup using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Five Herbal Pigeon Soup:
  1. Make ready 3 pcs small wood pigeons
  2. Take 1 tbsp wolfberries
  3. Make ready 5 pcs ginko nut
  4. Make ready 9 pcs pilose asiabelle root
  5. Take 1 handful chinese yam
  6. Make ready 3 pcs Angelica roots
  7. Make ready 2 pcs ginger
  8. Take 4 cloves garlics
  9. Make ready Spring onion
  10. Take Soy sauce
  11. Prepare Shao xing wine
  12. Make ready Cooking oil
  13. Prepare Water

Drinking soup only if you don't like meat. Yet to try their water turtle, squirrel, pigeon soup 😱 scared nose bleeding, too hot for body consumption. But it also has great nutrition in its meat. So the people want to eat the food from the meat of pigeon.

Steps to make Five Herbal Pigeon Soup:
  1. Rinse well all the ingredients, cut the pigeons into 4 parts each.
  2. Boil ginko nut then peel.
  3. Fry the garlic and ginger, when the garlic turn golden brown, put in the pigeons.
  4. Then put all the chinese herbs into the wok. Season it with soy sauce, shao xing wine (add extra salt ond sugar as needed).
  5. When the aroma comes out, we can move it to the steamer. Steam for 2 hours until its meat tender.

These are health benefits of eating pigeon meats. The pigeon meat contains many proteins. One of substances in its meat is protein. This is a list of notable Chinese soups. Chinese cuisine includes styles originating from the diverse regions of China, as well as from Chinese people in other parts of the world.

So that’s going to wrap this up for this special food five herbal pigeon soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!