Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, scottish tablet. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Scottish Tablet is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Scottish Tablet is something which I have loved my whole life. They’re fine and they look fantastic.
Tablet (taiblet in Scots) is a medium-hard, sugary confection from Scotland. Tablet is usually made from sugar, condensed milk, and butter, which is boiled to a soft-ball stage and allowed to crystallise. It is often flavoured with vanilla or whisky, and sometimes has nut pieces in it.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook scottish tablet using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Scottish Tablet:
- Make ready 200 g condensed coconut milk
- Get 435 g caster sugar
- Prepare 55 g dairy free spread
- Make ready 70 ml dairy free milk
Scottish tablet in theory is quite easy to make but it does take a bit of skill to get just right. I would always recommend a sugar thermometer to get the temperature exact and be prepared to use some. Learn how to make traditional Scottish tablet with my step by step instructions! Tablet is the sweetie of my childhood - one bite and I'm instantly reminded of the "sweetie lady" - a lovely woman who.
Steps to make Scottish Tablet:
- Place all the ingredients in a pan over a low heat Stir until all the ingredients are melted together Simmer for 40 minutes stirring occasionally Remove from the heat and beat with a whisk until thickened - this can take up to 5 minutes
- Pour into a small traybake tin lined with parchment paper Leave to cool Cut into small squares when it is properly set
Felicity Cloake: Can't kick the sugar habit? Tip in the sugar and dissolve, stirring often. Scottish Tablet Recipe is also called Scottish Toffee and will help keep your dentist in business! It has a delicious crumbly sweet sensation with a lovely butter aftertaste. The Scottish Tablet Company is based in the beautiful town of Campbeltown, on the Kintyre peninsula Our.
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