Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate filled croissants. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Chocolate Filled Croissants is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Chocolate Filled Croissants is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have chocolate filled croissants using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Filled Croissants:
- Take Breakfast/brunch
- Take 1 can canned refridgerator croissants. Pilsbury brand suggested
- Take 2 tbsp Hersheys Chocolate Spread
- Take 1/2 cup Hersheys semi-sweet chips
- Prepare glaze
- Get 1/4 cup semi-sweet chips
- Take Glaze
- Make ready 1 tbsp milk
Instructions to make Chocolate Filled Croissants:
- Preheat oven according to package
- Unroll all 8 triangle pieces of dough
- Take a dab of chocolate spread and smear n the middle of the croissant dough. This acts as a glue so u can pile on the chips
- Grab a few chips and place on top of Hershey Spread "glue". U can put as many as u like, but too many will break through the dough
- Bake until puffy n golden
- Microwave milk and chips n 30 sec intervals until melted…this should only take one round of microwaving
- Stir until creamy and drizzle over warm croissants
So that’s going to wrap this up with this special food chocolate filled croissants recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
