Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, pisco sour. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Pisco sour is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Pisco sour is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have pisco sour using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pisco sour:
- Get 4 oz pisco
- Make ready 2 oz fresh lime juice
- Get 1 egg white
- Get Ice
- Get Angostura bitters
The drink's name comes from pisco, which is its base liquor, and the cocktail term sour, in reference to sour citrus juice and sweetener components. The Peruvian pisco sour uses Peruvian pisco as the base liquor and adds freshly squeezed lime juice, simple syrup, ice, egg white, and. Shake very well, and then strain into a tall champagne. A Pisco Sour is a classic Peruvian cocktail, a sour cocktail named after its base alcohol Pisco, a type of brandy from Peru and Chile.
Steps to make Pisco sour:
- Combine your ingredients in a cocktail shaker
- Shake it hard.
- Pour into a nice glass. A good cocktail deserves good glassware.
- In the foam that tops the result, float 4 little drops of bitters.
- Use a toothpick or a fork or something to drag the bitters around a bit for a little added fanciness.
What does a Pisco Sour taste like? In Chile, Pisco Sour is made using Chilean Pisco brandy, blended with fresh juice of pica lime and sugar, and ice. Peruvian Pisco Sour, uses Pisco from Peru and adds lime juice, simple syrup, ice, egg whites and Angostura bitters. There are also significant differences in the way the Pisco brandy is made. The pisco sour is a classic cocktail that you've likely seen on bar menus.
So that is going to wrap it up for this special food pisco sour recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
