Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, king oyster mushroom and bacon in butter and soy sauce. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
King oyster mushrooms are some of the most rewarding, tasty, and wonderful mushrooms to grow. One true standout is the king oyster mushrooms. Unique in many of its characteristics, the King Oyster has a stately appearance and culinary flexibility making it well deserved of its name.
King Oyster Mushroom and Bacon in Butter and Soy Sauce is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. King Oyster Mushroom and Bacon in Butter and Soy Sauce is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook king oyster mushroom and bacon in butter and soy sauce using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make King Oyster Mushroom and Bacon in Butter and Soy Sauce:
- Get 1 pack King oyster mushrooms
- Take 1 slice Bacon
- Get 2 tsp Olive oil
- Make ready 1 tsp Butter (or margarine)
- Make ready 1 tsp Soy sauce
- Prepare 1 dash Salt
- Get 1 dash Pepper
Heat over medium heat and bring to a boil. Add oyster sauce, dark soy sauce, sugar. King oyster mushrooms, also known as king trumpet mushrooms, have thick, white edible stems and small brown caps. Add the mushrooms back to the wok, along with the light soy sauce and ½ teaspoon sugar.
Steps to make King Oyster Mushroom and Bacon in Butter and Soy Sauce:
- Slice the mushrooms and bacon into whatever size you prefer.
- Heat a frying pan, coat in olive oil, and fry the mushrooms and bacon.
- Sprinkle some salt and pepper, add the butter and soy sauce, stir-fry quickly, then remove from heat.
There are so many recipes out there for plant-based bacon alternatives, and I've Great recipe for King Oyster Mushroom Rice Bowl. I do love mushrooms and the best mushroom I have ever Seared King Oyster Mushrooms with Homemade Teriyaki Sauce. Seasoned with butter and soy sauce, this chip's delicate mushroom flavor greets you at the end of each bite. Try these and other fun Japanese chips only at Bokksu! These unique chips are made with slices of umami-rich eringi (King Oyster Mushroom).
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