Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, christmas cake (no added sugar). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Christmas Cake (no added sugar) is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Christmas Cake (no added sugar) is something which I have loved my entire life. They are fine and they look wonderful.
Place mixed fruit, apricots, undrained pineapple, orange juice and spice in a saucepan. Eggless Christmas Fruit Cake - no sugar added. This post may contain affiliate links.
To begin with this recipe, we have to first prepare a few components. You can have christmas cake (no added sugar) using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Christmas Cake (no added sugar):
- Prepare 175 g dried apricots, diced
- Prepare 6 tbsp water
- Prepare 150 mls olive oil
- Make ready 5 large eggs
- Prepare 175 g plain wholewheat flour
- Make ready 2 tsp mixed spice
- Prepare 1 lemon, zest & juice
- Make ready 1 orange, zest & juice
- Make ready 175 g raisins
- Make ready 125 g dried mixed fruit
- Take 225 g currants
- Make ready 175 g sultanas
- Prepare 100 g dried cherries
- Get 40 g flaked almonds
There is no artificially coloured glace fruit and this cake is much healthier than traditional fruitcakes. This healthy gluten free Christmas fruit cake is a family recipe that has been tweaked and modified over the years. There is no added sugar, butter or eggs, and sorghum flour is used in place of self raising white flour (though almond meal would work equally as well). Soft and moist - perfect with a digestive herbal tea after Christmas dinner.
Steps to make Christmas Cake (no added sugar):
- Add the diced apricots and the water to a pan and simmer gently until the apricots have absorbed the water and nice and soft.
- Allow the apricots to cool then blend in a food processor until finely minced (or mince with a sharp knife if you don’t have a food processor).
- Put the rest of the dried fruit into a large mixing bowl. Add the zest and juice of the lemon and orange, stir really well and let the fruit soak up the juices.
- In the largest mixing bowl you have, whisk together the oil and minced apricot puree until it is as well combined as you can get it. Whisk in the eggs until all of the ingredients are combined.
- Sift in the flour and spice, mix gently to combine all of the dry ingredients into the wet egg mixture.
- Stir in the rest of your ingredients.
- Pour into an 8 inch cake tin lined with parchment paper. Tie a strip of parchment paper around the outside of your tin with string.
- Bake at 150°C for 3 hours, or until a skewer inserted into the middle of the cake comes out clean.
This creamy cheesecake uses sugar-free instant pudding mix to give you all of the flavor without the added sugar. If it comes out clean, then the cake will be ready. Check out these delicious Sugar-Free Cake Recipes perfect for diabetics and people on a restricted diet. Enjoy all the flavor without the sugar. It was sweet, delicious and addicting, I gave it to my mother in law and she couldn't believe that the cake was sugar-free.
So that’s going to wrap this up for this exceptional food christmas cake (no added sugar) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
