Penne and Meatballs
Penne and Meatballs

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, penne and meatballs. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Penne and Meatballs is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Penne and Meatballs is something that I have loved my entire life.

Meatballs are combined with penne noodles, pasta sauce and cheese for the perfect weeknight casserole recipe! Serve this with a side salad and some crusty bread. Penne is the perfect shaped pasta for this saucy bake!

To begin with this recipe, we must first prepare a few ingredients. You can cook penne and meatballs using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Penne and Meatballs:
  1. Get 24 meatballs
  2. Take 400 g fresh penne pasta
  3. Take 100 g cherry tomatoes
  4. Get 1 onion
  5. Make ready 1 tin tomatoes
  6. Make ready 1 vegetable stock cube
  7. Make ready 1 tbsp olive oil
  8. Take 2 tsp dried basil
  9. Take 1 tsp oregano
  10. Make ready 1 tsp thyme
  11. Make ready Salt and pepper

Reduce heat to medium-low and add garlic and red pepper flakes. Let me tell you the tale of the no-boil, fail-proof, garlic-buttery, dreamy baked penne with meatballs. The base of this baby is a velvety, savory, garlic-heavy tomato and butter sauce, which is just the right amount of clingy for those hearty whole wheat penne noodles. I have a handful of all-in-one instant pot meals, like this one, that my family LOVES and I make on a regular basis.

Instructions to make Penne and Meatballs:
  1. Chop the onion. Add olive oil and the onion to a pan, cook for 2-3 minutes.
  2. Add the meatballs. Stiring until the outsides are mostly sealed. In the meantime, heat the water for the pasta.
  3. Add the pasta to the boiling water.
  4. Chop the cherry tomatoes in half and add them to the meatballs.
  5. Add the tin of chopped tomatoes.
  6. Add the stock cube, some hot water and all the herbs.
  7. Season and mix well.
  8. Drain the pasta and serve.

Stir in broth, pasta sauce and whipping cream; heat to boiling. Stir in pasta; return to boiling. Crock Pot Penne and Meatballs is budget friendly! This is one of those recipes that once you try it, you will put into your regular meal plan rotation. We love it, because we often get the ingredients for really cheap thanks to sales and coupons.

So that is going to wrap this up with this exceptional food penne and meatballs recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!