Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mushroom dahl. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Mushroom Dahl is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Mushroom Dahl is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have mushroom dahl using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mushroom Dahl:
- Get 1 onion
- Make ready 1 tbsp garlic
- Make ready 1 tsp turmeric powder
- Make ready 5 tbsps red lentils
- Prepare 2 stock
- Take 4 tbsps dessicated coconut in 1/4 or water
- Prepare salt and peoper
- Make ready Coriander fresh
- Get 8 mushrooms sliced
- Get 1 tbs ginger
- Prepare 1 tbsp coconut aminos
- Take Juice if 1/2 a lime
Steps to make Mushroom Dahl:
- Slice the onion and fry in oil with the garlic and ginger
- Add the turmeric powder and lentils and stir for a few minutes
- Pour in the stock, coconut aminos, lime juice and blended coconut. Add the sliced mushrooms. Cook for 15 minutes.
- Season with salt and pepper, then coriander leaves (chopped).
So that is going to wrap it up for this exceptional food mushroom dahl recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
