Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, my slow gammon bake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
My Slow Gammon Bake is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. My Slow Gammon Bake is something which I’ve loved my entire life.
How To Cook Ham in a Slow Cooker. Remove packaging and netting from ham. Pour water and apple cider vinegar over ham.
To begin with this recipe, we must prepare a few ingredients. You can cook my slow gammon bake using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make My Slow Gammon Bake:
- Get Half a medium gammon joint with fat taken off
- Get 8 Cherry Tomatoes whole
- Prepare 2 slices lemon
- Prepare 1/2 tsp Dried Ginger
- Make ready 1/2 cup Coca cola
- Prepare 1 large Can of beans 415g
- Prepare 1/2 large green Sweet pepper
- Get 1/4 black pepper
- Prepare 2 tbls Balsamic vinegar
- Make ready 2 Bay leaves
Slow cookers are fantastic, because they allow you to create the most tender meat you will have ever tasted. However, many people are not even aware that you can cook things like gammon joints in a slow cooker. Here are the steps that you will need to take to get the most tender gammon joint ever. If choosing this option, make sure the joint has a good amount of fat, as this will help to keep the gammon moist as it cooks.
Steps to make My Slow Gammon Bake:
- Cut the gammon into large pieces
- In a slow cooker add the gammon pieces.
- Add the coke cola
- Then add every ingredient and close and cook for at least 6 hours on low or overnight.1. After 2 hours stir all in and replace the lid and carry on cooking.
- Serve with some New Potatoes or a nice creamy mash potatoes.
Dominic Chapman uses a traditional method to bake his gammon. By coating the meat in a bran paste before cooking long and slow, the meat is permeated with a pleasant nuttiness and is kept moist by the protective bran. How Long Does It Take to Cook a Precooked Ham? It depends—but usually about five hours. Since most hams are precooked, you're really heating rather than cooking.
So that is going to wrap this up for this exceptional food my slow gammon bake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
