Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, coconut oil biscuits with chia seeds and chocolate. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pour the olive oil, coconut oil, maple syrup and add the sugar into a bowl to mix in with a spatula. coconut - use unsweetened fine or medium shredded coconut, may be labeled desiccated coconut, you can use sweetened if you want just note it has This includes the coconut, oats, cocoa powder, chia seeds and optional sea salt. Melt the coconut oil then mix it together with the peanut. Mango Banana Coconut Smoothie with Chia Seeds.
Coconut Oil Biscuits with Chia Seeds and Chocolate is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Coconut Oil Biscuits with Chia Seeds and Chocolate is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook coconut oil biscuits with chia seeds and chocolate using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Oil Biscuits with Chia Seeds and Chocolate:
- Make ready 40 g Coconut oil
- Prepare 40 g Olive oil
- Get 2 tbsp Maple syrup
- Make ready 3 tbsp Brown Sugar
- Make ready 1 Chocolate bar
- Make ready 1 tbsp Chia seeds
- Take 200 g Flour
- Get 1 tsp Baking powder
- Prepare 60 ml Soymilk
How to make Chocolate Coconut Chia Seed Pudding. Just coconut milk, flavorings, and those miraculous little chia seeds. Do they take a little getting used to? Here's where I admit that, currently, I only like chocolate chia seed pudding.
Instructions to make Coconut Oil Biscuits with Chia Seeds and Chocolate:
- Pour the olive oil, coconut oil, maple syrup and add the sugar into a bowl to mix in with a spatula.
- Add the chia seeds, chopped chocolate, the flour and the baking powder into the bowl to mix together.
- Then pour the soy milk slowly to make a dough. (adjust the amount of soy milk. Do not add too much of it, or the dough will be too sticky to form.)
- Preheat the oven to 180C/350F. Line an oven tray with parchment paper. Make small balls and put them in the tray and flatten to about 2 mm thick with your fingers. Bake for 10 to 15 min, then remove to a cooling rack.
Full-fat canned coconut milk is great if you're looking to increase the thickness and make a really filling breakfast, snack or dessert out of the chia pudding. Those are healthy fats coming from chia seeds and coconut milk. It can decrease total cholesterol and have many health benefits. Chewy Oatmeal Coconut Brown Sugar Cookies Anzac Biscuits - Averie Cooks. Coconut Oil Chocolate Chip Cookies - Thick and chewy Coconut Oil Chocolate Chip Cookies - Thick and chewy chocolate chip cookies made with coconut oil, which gives them an incredible depth of flavour!
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