Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, kale and feta salad. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Kale and feta salad is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Kale and feta salad is something which I have loved my entire life.
Chopped kale tossed with apple cider vinegar, diced apple, currants, pine nuts, and feta cheese makes a refreshing salad. Combine the kale, feta and onions in a large bowl. Toss with the olive oil, lemon zest, lemon juice and season with salt and pepper.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook kale and feta salad using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kale and feta salad:
- Make ready 100-150 g Kale - about
- Prepare Feta - cubed or crumbled
- Get Seeds of 1 pomegranate
- Get 2 tbsp pumpkin seeds, toasted
- Take Dressing
- Prepare 2 tbsp olive oil
- Make ready 1-2 tsp runny honey
- Get 2 tbsp apple cider vinegar
- Get to taste sea salt
Kale Cranberry Feta Salad is the perfect salad for every occasion, just like my trusty Italian Tomato Onion Salad. Serve as a side for a barbecue, holidays, brunches, whenever! And you can rest assured that your guests are going to love it too. Add chicken, salmon, or tofu on top and make this a meal.
Steps to make Kale and feta salad:
- Make the dressing by mixing all the ingredients together.
- Put the kale in the bowl/ on the plate you’re serving from. Add the dressing. Massage it into the kale well with your hands. This makes the kale more tender and so nicer to eat.
- Add the feta, pomegranate and pumpkin seeds. Enjoy 😋
Simple and delicious, this kale salad is. Kale, chickpea & feta salad recipe. This recipe will keep you feeling energized and satisfied for the rest of your day, with its high-protein containing chickpeas and feta. Nex time you think about heading to the salad bar for lunch, make your own take-away salad instead. Greek Kale Salad with lemon Olive Oil Dressing.
So that is going to wrap this up with this exceptional food kale and feta salad recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
