Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, yamrita with catfish soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
See great recipes for Catfish pepper soup, Catfish soup too! See great recipes for My special yamrita, Yamrita, Yamrita with catfish soup too! The Best Catfish Soup Recipes on Yummly
Yamrita with catfish soup is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Yamrita with catfish soup is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook yamrita with catfish soup using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Yamrita with catfish soup:
- Get Yam
- Take Salt
- Prepare Flour
- Prepare Corn flour
- Make ready Dried celery
- Take Turmeric
- Make ready Egg
- Take Seasoning cubes and curry
- Take Oil
- Get Catfish soup
- Take Catfish
- Prepare 2 cloves garlic
- Prepare to taste Mineed ginger
- Get 1/2 black pepper
- Prepare Seasoning cubes to taste
- Get 1 medium onion
- Make ready Coriander
- Take Scotch bonnet
- Take Oil
I decided to make egusi soup with catfish in this recipe; you can also make egusi soup with any one of the many other Nigerian fishes or meats. Yamarita,also known as Dun Dun Oniyeri, is simply thinly sliced Par-boiled/blanched yams dipped into whisked egg+flour& fried until crispy. The difference between Yamarita and the common fried yams (dun dun) is the egg and flour mix, which takes this easy meal to another level. It is so easy to prepare, that you can make it as a snack or quick meal.
Steps to make Yamrita with catfish soup:
- Cut yam into round then peel it cut into medium sizes then wash the yam.
- Add them to a pot pour in water then add some salt cook the yam to tender
- Drain and allow it to cool completely add flour and corn flour and dried celery and turmeric mix together mix well.
- Then crack eggs in a bowl add seasoning cubes and curry whiskwell then dip yam in eggs then coat with flour mixture heat oil in a pan then fry them till golden brown and crispy.
- Add little oil in a pan with onions then add scotch bonnet, add ginger and garlic coriander, add rodo to it and black pepper allow to fry a bit
- Then add water add seasoning cubes allow to boil for to minutes then add fish and allow to cook check and adjust taste. Enjoy
Add the lemongrass, galangal, cilantro, habanero, fish sauce and lime juice and bring the liquid to a simmer. The yam pepper soup is very easy to make, the process is similar to that of Point And Kill (Cat Fish) Peppersoup, with slight differences. Here I will share the recipe of how to make Yamarita and pepper sauce. I am married to a wonderful husband and we have two lovely children, my passion is food and I love to see people eat not just food but healthy food. My knack for food and healthy living made me explore and learn all about food.
So that is going to wrap it up for this exceptional food yamrita with catfish soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
