Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, coconut fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Coconut fried rice is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Coconut fried rice is something which I have loved my whole life. They are fine and they look wonderful.
This is not your average oil-laden fried rice—the only oil involved in this recipe is the coconut oil, which is a healthier oil, and you just need a very little quantity as well. This coconut fried rice is sure to please. Despite many ingredients, this recipe is so quick to put together.
To get started with this recipe, we must first prepare a few components. You can cook coconut fried rice using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Coconut fried rice:
- Make ready 1 . Rice. 2. Coconut 3. Carrots 4. Green peas. 5. Green pepper
- Take 6 . Groundnut oil. 7. Onions. 8. Cubes. 9. Seasoning.10. Salt
- Make ready 11 . Dry fish. 12. Crayfish. 13. Ginger. 14. Garlic
I start by cooking the rice in coconut milk, water and some light seasoning. Then I saute some onions and other rice-loving vegetables. Coconut fried rice - so tasty, flavourful, delectable and nutritious! Packed with the right ingredients to satisfy your desire for an amazing dish.
Instructions to make Coconut fried rice:
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- Break the coconut and remove from the shelf. 2.Grate or blend the coconut. 3. Boil water and pour into the blended or grated coconut. 4. Sieve the shaft from the water. 5. Parboil the rice. 6. Set the coconut water on fire, allow to boil. 7. Pour the parboiled rice into the boiling coconut water. 8. Add the seasoning, ginger, garlic, crayfish, shredded dry fish, Salt, cubes, onions. Allow to cook. 9. Dice the green peas, carrot, green pepper. 10. Allow the rice to cook well.
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- Allow the water to dry, spread the vegetables (carrot, green peas, green pepper) and stir together. 12. Let the heat cook the vegetables a bit and switch off the fire. 13. Serve with any protein of your choice.
Give the recipe a try and you will be glad you did. Coconut fried rice - so tasty, flavourful, delectable and nutritious! Packed with the right ingredients to satisfy your desire for an amazing dish. This coconut fried rice and spice kale recipe contain Thai flavor because using chili garlic sauce, lime, and cilantro. If you are a vegetarian, you are suitable to cook this recipe because it does not contain animal-based (you can skip the eggs).
So that is going to wrap it up for this exceptional food coconut fried rice recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
