Everything Bagel Fried Onion Cream cheese Cheddar Cheese Burger
Everything Bagel Fried Onion Cream cheese Cheddar Cheese Burger

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, everything bagel fried onion cream cheese cheddar cheese burger. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Everything Bagel Fried Onion Cream cheese Cheddar Cheese Burger is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Everything Bagel Fried Onion Cream cheese Cheddar Cheese Burger is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have everything bagel fried onion cream cheese cheddar cheese burger using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Everything Bagel Fried Onion Cream cheese Cheddar Cheese Burger:
  1. Take 2 Everything bagels
  2. Take 4 tablespoons Cream cheese
  3. Get 2 Burgers
  4. Get Cheddar cheese as mush as ur heart desires
  5. Take Half Onion
  6. Prepare Frank’s hot sauce Optional
Instructions to make Everything Bagel Fried Onion Cream cheese Cheddar Cheese Burger:
  1. Put burgers in oven at 400 or fry in frying pan
  2. Cut half of the onion In half rings And fry in frying pan till golden brown
  3. Add cheese to burgers Until completely melted
  4. Toast your 2 everything bagels and Spread cream cheese on both sides
  5. Assemble Everything bagel With cheddar cheeseburger add the onions on top and Some dabs of Frank’s hot sauce and Enjoy

So that’s going to wrap it up for this exceptional food everything bagel fried onion cream cheese cheddar cheese burger recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!