Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, feta in the oven. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Feta in the oven is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Feta in the oven is something which I’ve loved my whole life. They’re nice and they look fantastic.
So, feta in the oven it was! Alex even recreated it a few times while in Greece in the kitchen of our rental home. While in Greece, we baked the feta with fresh, standard tomatoes and it turned out beautifully.
To begin with this particular recipe, we must first prepare a few components. You can cook feta in the oven using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Feta in the oven:
- Prepare Feta
- Prepare Tomato
- Get Red onion
- Take Olive oil
- Prepare Turmeric
- Get Garlic
- Prepare Paprika
- Prepare Salt
- Take Chilli flakes
What is important to make the perfect healthy oven baked Then you squeeze as much as you can and drain the liquid. This is one of the most important steps in the recipe. Roasted in a high-heated oven until super tender and bursting with intense, concentrated flavor, plus just the right amount of char. Select a small oven-to-table earthenware dish or a small ovenproof sauté pan lined with aluminum foil to help transfer the cheese to a plate after roasting.
Instructions to make Feta in the oven:
- Drizzle olive oil in a small oven dish layer with sliced tomatoes and lightly salt.
- Cut the red onion into slices, place on top of the tomatoes and season with turmeric and garlic powder.
- Drizzle healthily with olive oil and Place the block of feta on top.
- Lightly cover with paprika, drizzle more olive oil and a pinch of chilli flakes
- Place in the oven on middle shelf and cook for 30 mins on 160 degrees.
Place the feta in the dish and cover with the olive oil. I love baked feta, and was really looking forward to trying this recipe out, and I was definitely not disappointed. The balance of salt from the cheese, spice from the chilies, and the herbal a. To make this feta dip, simply combine all ingredients in a blender and process until smooth. It only takes a few minutes — so easy! *You are welcome to either core and roast your own red peppers in the oven, or (shortcut!) use store-bought roasted red peppers from the jar.
So that’s going to wrap this up for this special food feta in the oven recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
