Custard Muffins (Eggless)
Custard Muffins (Eggless)

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, custard muffins (eggless). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Custard Muffins (Eggless) is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Custard Muffins (Eggless) is something that I’ve loved my entire life. They’re fine and they look wonderful.

Find a huge collection of eggless muffin recipes with tips and tricks. Find vegan blueberry muffins, banana chocolate chip muffins, double chocolate banana muffins, orange cranberry muffins. The Best Eggless Custard Recipes on Yummly

To begin with this recipe, we have to first prepare a few ingredients. You can cook custard muffins (eggless) using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Custard Muffins (Eggless):
  1. Prepare 3/4 cup Whole wheat Flour
  2. Prepare 3/4 cup Maida (All purpose flour)
  3. Take 1/2 cup Vanilla Custard powder
  4. Take 3/4 cup Sugar
  5. Get 1/2 cup melted Ghee or any flavourless oil
  6. Prepare 1.5 cups lukewarm Milk
  7. Prepare 1 tsp Baking powder
  8. Make ready 1/4 tsp salt
  9. Get 1 tsp Vanilla essence
  10. Take 1 tsp Apple cider vinegar
  11. Get 1/2 cup finely chopped cashew nuts, raisins and' dried cranberries

Find the complete instructions on Bawarchi. Mix the sugar, milk and corn starch in a non-stick thick. Eggless Vanilla Muffins Recipe, Learn how to make Eggless Vanilla Muffins This Eggless Vanilla Muffins recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Eggless Corn Muffins recipe: Try this Eggless Corn Muffins recipe, or contribute your own.

Steps to make Custard Muffins (Eggless):
  1. Grease the muffin tray with some oil/ghee & dust with some flour. Preheat the oven at 180°C.
  2. Sift and mix dry ingredients maida(refined flour), whole wheat flour, Custard Powder, Baking powder and salt in a bowl. Keep aside
  3. Blend wet ingredients Sugar, Vanilla Essence, Apple cider vinegar, lukewarm Milk and melted ghee(or any flavourless oil) till smooth & creamy.
  4. Dust chopped cashew nuts, raisins and' dried cranberries with some flour(can be replaced with other nuts or tutty fruity).
  5. Now combine the wet mixture to the dry ingredients to make a smooth muffin batter. Add nuts/raisins too.
  6. Pour it into the muffin tray & top it with some more nuts and' bake it at 180°c for 20-25 mins. Insert the toothpick to check if it comes out clean means baked properly.
  7. Remove from tray & let it cool down. Enjoy this delicious small treat with your kids and' family!

Here is a recipe for eggless peanut butter chocolate chip muffins that will be a decadent way to start your day. All Reviews for Eggless Peanut Butter Chocolate Muffins. Mix flour, salt, baking soda and baking powder and filter them twice so that they. Its muffin time.yay.there is something more comforting in baking a muffins than anything else. I wanted to make this muffins eggless so i used my trusted egg substitute which is a banana, and.

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