Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, greek oven baked feta pies/tiropitakia kourou(shortcrust pastry). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
This type of pastry is a type of shortcrust. It`s easy to make,flaky but tender. For the dough add the oil you may use half olive,half vegetable oil or just one type, add the yogurt,pinch salt and mix well with a whisk.
GREEK OVEN BAKED FETA PIES/Tiropitakia Kourou(shortcrust pastry) is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. GREEK OVEN BAKED FETA PIES/Tiropitakia Kourou(shortcrust pastry) is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook greek oven baked feta pies/tiropitakia kourou(shortcrust pastry) using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make GREEK OVEN BAKED FETA PIES/Tiropitakia Kourou(shortcrust pastry):
- Get 160 ml oil
- Make ready 200 gr yogurt
- Make ready pinch salt
- Get 400 grams self raising flour
- Take 200 gr feta cheese
- Get some pepper
Fill each with a heaping teaspoon of filling, lightly brush the edges with beaten egg and fold over to make a half-circle. Add a filling of your choice and fold, pressing with your fingers to close. The most popular pie or pita in Greece is the tiropita or as you may know it: Greek cheese pie. While spanakopita is equally popular, tiropita is the preferred pie for all times of the day and most often for breakfast.
Instructions to make GREEK OVEN BAKED FETA PIES/Tiropitakia Kourou(shortcrust pastry):
- This type of pastry is a type of shortcrust.It`s easy to make,flaky but tender.For the dough add the oil you may use half olive,half vegetable oil or just one type, add the yogurt,pinch salt and mix well with a whisk.Start adding self raising flour (or plain flour with 1-2 tsp baking powder), and mix well with your hands.
- To a second bowl crumble 200 gr feta cheese with a fork and add some pepper.Take a piece of dough and roll it with a rolling pin or by pressing with your hands.Add 1 tbsp feta and fold in half,securing the edges with a fork.Bake at 180 for @ 20 min.If you make them larger in size you may need few more baking minutes.Hope you enjoy my recipe.Video here Https://www.youtube.com/watch?v=KDghq_ATmuE&t=28s
It is not uncommon to see signs in coffee places advertising a breakfast combo of coffee and tiropita. A favorite Greek breakfast, now ready to take over the world, thanks to it's healthy and nutritious ingredients. In a medium bowl, combine the spinach, eggs, olive oil, feta, parmesan, basil, dill, oregano, lemon zest, garlic, crushed red pepper flakes, and a pinch each of salt and pepper. In a bowl, combine the flour, sugar, baking powder and salt in a bowl. Add the vinegar, yogurt, olive oil and sunflower oil.
So that’s going to wrap it up with this exceptional food greek oven baked feta pies/tiropitakia kourou(shortcrust pastry) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
