Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, kerala fish curry. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Kerala fish curry is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Kerala fish curry is something which I’ve loved my entire life. They are fine and they look wonderful.
Kerala style fish curry made with Kodampuli - Malabar Tamarind and Sardines (Mathi Meen). Spicy fish curry made with coconut milk. Recipe with step by step pictures.
To begin with this particular recipe, we have to prepare a few components. You can have kerala fish curry using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Kerala fish curry:
- Get 2 large white fish fillets (I used whiting you can also use cod, seabass or bream)
- Make ready 6 shallots
- Get 2 long red peppers
- Take 1 thumb size ginger piece
- Get 2 cloves garlic
- Get 1 red chilli
- Take 1 tsp nigella seeds
- Make ready 1/2 tsp cumin seeds
- Prepare 1 tbsp chilli powder
- Prepare 1 tsp turmeric
- Prepare 1 tsp ground nut or sesame oil
- Get 200 ml coconut milk
- Make ready 1 can chopped tin tomatoes
It's extremely popular in Kerala, a Southwestern coastal state of India, where fish is abundant, but fortunately, you..coconut milk Kerala fish curry is a spicy traditional Kerala cuisine also called Meen mulaku curry. "Meen" is the Malayalam word for fish and "mulaku" means chilli. Fish curry is very popular in Kerala and among. Kerala curry is a famous fish curry from the southern Indian state of Kerala.
Instructions to make Kerala fish curry:
- Finely chop the the shallots, peppers, chilli, garlic and ginger
- In a hot pan toast the nigella and cumin seeds in the hot oil until they start to pop
- Turn the heat down to medium and add the chopped vegetables. Sauté for 5mins
- Make a paste by mixing the chilli powder and turmeric with a dash of water
- Stir in the paste
- Now stir in fish (cut in chunks). Mix in the tomatoes and coconut milk and simmer for 20mins to reduce.
- Serve with a chapatti, saag paneer and some chutney 😋
Kerala Fish Curry or Kottayam Fish curry is the most popular and easiest fish curries from Kerala. It is also referred to as Red Fish Curry for it is cooked in red chillies and spices with a kick of coccum. Kerala fish curry or Meen curry can be prepared in many ways. Here you can try a traditional fish curry recipe without using coconut or coconut milk. Nadan Meen Curry or Kerala Fish Curry is a traditional fish curry of Kerala otherwise known as Kottayam Fish Curry or Kerala Meen Curry, which is spicy and made with "Kudam puli" or Garcinia.
So that’s going to wrap this up for this special food kerala fish curry recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
