Boiled egg and Potato curry with green chilli and coriander πŸ˜‹
Boiled egg and Potato curry with green chilli and coriander πŸ˜‹

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, boiled egg and potato curry with green chilli and coriander πŸ˜‹. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Potato Egg curry is a popular south Indian dish, They are very healthy and full of nutrition. Cool in cold water then peel and To serve, scatter with sliced green chilli and coriander leaves, and eat with basmati rice or warm. medium potato, peeled and chopped to a medium dice. After ten minutes add the salt to the water and add the potatoes with the eggs and boil for another five minutes.

Boiled egg and Potato curry with green chilli and coriander πŸ˜‹ is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Boiled egg and Potato curry with green chilli and coriander πŸ˜‹ is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have boiled egg and potato curry with green chilli and coriander πŸ˜‹ using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Boiled egg and Potato curry with green chilli and coriander πŸ˜‹:
  1. Prepare Oil 4 tbsp)
  2. Make ready Potato (1 medium chopped)
  3. Make ready Tomato(1 medium chopped)
  4. Make ready Cumin seeds (1 tsp)
  5. Take tsp Salt (1
  6. Make ready (1 tsp) Red chilli powder
  7. Prepare 1/2 tsp Turmeric powder
  8. Take 2 Boiled eggs
  9. Prepare Green chilli 1 large cut in half
  10. Prepare Coriander
  11. Make ready 1 cup Water

This can be served with rice, roti or paratha. Boil eggs and remove the shells. Pierce them with a fork or a knife randomly. Add chopped coriander leaves and coriander powder.

Steps to make Boiled egg and Potato curry with green chilli and coriander πŸ˜‹:
  1. First, put the eggs for boil.
  2. Second, in pot heat oil, add tomatoes mix well now add the spices and mix well until tomatoes are paste.
  3. Add chopped potatoes and stir well. Now add green chilli and mix. Add water and cook on low - medium flame.
  4. When potatoes are done and curry is made. Add boiled eggs and garnish with coriander.

In my egg curry, I skipped the potatoes and added green peas. Making egg curry is not really difficult. Open the pan and add salt, coriander powder, turmeric powder. Egg Curry With Potatoes - Free download as Word Doc (.doc /.docx), PDF File (.pdf), Text File (.txt) or read online for free. In a pan add eggs and enough water to cover the eggs, then hard boil them, once they are boiled, drain the water out and.

So that is going to wrap this up for this special food boiled egg and potato curry with green chilli and coriander πŸ˜‹ recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!