Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, veg pulao. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cover and cook the rice If you like spicy veg pulao then you can add more green chilies (chili pepper) and include some spice. Making delicious and healthy mixed vegetable pulao is not a rocket science but if its not prepared properly with perfectly balanced spices, it will spoil its taste. This Indian vegetable pulav recipe is the. the veg pulao recipe is very simple and easy to make, yet some tips and suggestions while making this vegetable pulao. firstly, i have used basmati rice, which makes it a perfect combination. but the other.
Veg Pulao is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Veg Pulao is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook veg pulao using 26 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Veg Pulao:
- Get 1/2 grated coconut
- Prepare 2 garlic cloves
- Take 2 inch ginger
- Make ready 10 green chillies
- Make ready 25 gram soaked green peas
- Take 1 onion
- Prepare 1 tomato
- Get 1 patato
- Take 15 beans
- Get 2 carrots
- Take 2 cup rice
- Prepare 1 tsp fennel seeds
- Get 8 cloves
- Make ready 2 inch cinnamon stick
- Take 4 cardamom
- Take 2 tsp coriander seeds
- Make ready 10 black pepper
- Make ready 2 star anise
- Prepare 3 bay leaf
- Prepare 1 tsp Coriander Leaves
- Take 3 tsp Mint leaves
- Make ready 1 tsp curd
- Get 2 tsp lemon juice
- Take 4 tsp Oil
- Prepare to taste Salt
- Take 4 cups Water
Hot steaming pulao is ready to be served with side dish of your choice. Veg Pulao is regular at home but I always make using pressure cooker as its easy to put it together. But I always have wondered how they make in restaurants as the veggies are crunchy and the taste is. Veg pulao recipe or vegetable pulao is another rice delicacy made by mixing veggies and rice.
Steps to make Veg Pulao:
- Heat a pan 1tsp oil. Add coriander seeds,half tsp fennel seeds, 2 cardamom, 4 cloves, 2 cinnamon, pepper, 1 star anise, green chillies, ginger, garlic, mint leaves, coriander leaves stir it for 5 minutes. Shift to mixer jar add grated coconut. Grind masala well.
- Heat a cooker add 3tsp oil, 3 bay leaf, 2 cardamom, 1 cinnamon,4 cloves,half tsp fennel seeds,1 star anise. Add 1 chopped onion,mint leaves saute well.
- Add all vagetables (beans, carrot, patato,green peas,Tamoto) stir well. Add half leamon juice,1tsp curd stir it. Add grind masala mix well.
- Add 2cups of rice and 4 cups of water to it, add salt to taste. Close the lid take 2 wishtel.mix it before serve.
- Spicy yummy veg pulav ready to eat.
Also check out other interesting recipes with vegetables such as veg biryani in cooker, veg fried rice etc… Veg Pulao is a comfort and satisfying complete meal, cooked with aromatic rice (basmati), mixed vegetables & whole spices. Recipe for easy vegetable pulao made in the pressure cooker. Tamil style recipe made with coconut milk. This vegetable pulao is an excellent one pot dish that can be put together in minutes. Do you want to know Veg Pulao Recipe?
So that is going to wrap it up for this exceptional food veg pulao recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
