Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken biryani. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chicken biryani is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Chicken biryani is something that I have loved my entire life.
Add the chicken and turn to coat. Increase heat to medium-high and sprinkle sugar over remaining ghee in pot. Chicken biryani recipe with video & step-by-step photos.
To begin with this recipe, we must first prepare a few components. You can cook chicken biryani using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken biryani:
- Take 3 cup Basmati rice
- Make ready 2 Bay leaf
- Prepare 6 Cardamom
- Get 2 inch cinnamon stick
- Get 4 Cloves
- Make ready 1 Star anise
- Prepare 1/2 cup coriander leaves
- Get 1/2 cup mint leaves
- Get 5 tbsp Ghee
- Prepare 5 tsp Oil
- Make ready 1 tsp Biriyani masala-
- Prepare 1 tsp Red chilli powder
- Prepare 1/4 tsp Turmeric powder
- Take 1 tsp Coriander powder
- Prepare 8 Green chilli
- Get 1/2 cup Water
- Take 3 tbsp Ginger and garlic paste
Biryani is a celebration of all that is great about Indian food - the heady aromas, the vibrant colours, the fluffy rice and those addictive curry flavours. Make this Chicken Biryani with your protein of choice - or try a vegetable biryani! One of the most requested recipes is finally here! Wash chicken thighs, for faster cooking make a ½ " slit into chicken thigh meat on either side of the chicken, then wipe with a paper towel.
Steps to make Chicken biryani:
- In presser cooker pour oil,ghee and the cinnamon, cardamom, cloves, brinjy leaf, star anise and the mint leaf
- Add the onions wait untill the onions becoming golden brown after tat add the green chilles
- Add ginger & garlic paste the raw smell pops out after tat you add the tomatos. Cook upto the tomato snd the onions becomes paste.
- After tat add the masala spices and the curd.
- Add the chicken pieces. The chicken are cooked after tat you add the water, rice, mint & coriander leveas. Add some ghee.
- Close the cooker lid cook upto 3 whistles. Put off the stove. Don't disturb the cooker upto 15 mins.
- After 15 mins our biryani is ready
Add chicken to a bowl then add garlic, ginger, white pepper, cumin. Chicken Biryani is a must prepare dish on most occasions. It is a simple, one-pot meal which is served with raita and salad. For those who do not want to invite guests for an elaborate meal- this is the best dish to prepare. A plate of chicken Biryani is a perfect balance of good quality protein and carbs.
So that’s going to wrap it up with this special food chicken biryani recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
