Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mushroom biryani. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mushroom biryani recipe - learn how to make mushroom biryani with step by step photos. Recipe includes instructions for regular pot, traditional cooker & instant pot. Mushroom biryani is a delicious one pot dish made with rice, mushrooms, masala powder & herbs.
Mushroom Biryani is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Mushroom Biryani is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have mushroom biryani using 19 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mushroom Biryani:
- Take 2 tbsp oil and ghee -
- Take 2 large onions chopped
- Make ready 4 green chilies.
- Make ready leaves Curry
- Take 2 tbsp ginger garlic paste -
- Get leaves Chopped coriander and mint
- Prepare 2 tbsp Curd -
- Take 1 tbsp lemon juice -
- Make ready 1 pack mushroom. -
- Make ready 2 potatoes. -
- Get Biryani masala
- Make ready 2 Bay leaf. -
- Prepare 1 cinnamon. -
- Prepare 5 cashews. -
- Prepare -3 Cardamom.
- Get 2 star anise. -
- Take 2 cloves. -
- Get 3 red chili. -
- Make ready 1/2 tbsp Pepper corns.
Some time back I had made this mushroom. A good biryani uses a lot of spices. I also add fresh cilantro, mint and cashews for the crunch. All these flavors come together wonderfully in the end.
Steps to make Mushroom Biryani:
- Pour 2 tbsp of oil and ghee into to the cooker. Add to chopped green chillies and onions and fry well.
- Once the onion is cooked add a small amount of curry leaves and fry well. Add ginger garlic paste and fry well. Add 2tomatoes in it along with all these of bowl…
- Add to Biryani masala. And 1tbsp of turmeric powder and 2 tbsp of chilli powder.. And added to small amount of salt…
- Once everything is well fried add the copped mushrooms and potatoes.. The mushrooms are half cooked add a 2 tbsp Of curd and stir..
- Finally add to chopped coriander and mint leaves.. When it's cooked add half a tbsp of lemon juice.
- Stie all this well and leave the required amount of water to boil.. Then add to the rice and let it simmer for 2 whistles..
- Now prepare the hot and tasty mushrooms Biryani..
This recipe of mushroom biryani is vegan. Mushroom is many of us favorite. Last time i made mushroom dum biryani and shared which got so many good responses. Most of you tried it and loved it to the core. This time i wanted to share a simple mushroom biryani recipe which is made in on pot and it great for busy morning.
So that is going to wrap it up with this special food mushroom biryani recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
