Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, scrambled eggs with feta cheese. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Wow - feta cheese and scrambled eggs together! Who knew it would make for such a tasty combination! I cut the recipe in half and added just a bit of milk to the eggs to get them nice and fluffy.
Scrambled eggs with feta cheese is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Scrambled eggs with feta cheese is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have scrambled eggs with feta cheese using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Scrambled eggs with feta cheese:
- Prepare 4 eggs
- Make ready 150 g - 180 g feta cheese
- Prepare salt, pepper
- Make ready oil
Beat eggs and water together, then pour into pan. Add feta cheese and cook, stirring occasionally to a soft scramble. Heat oil in a frying pan on medium heat. Saute the tomatoes and spinach until the spinach is wilted.
Steps to make Scrambled eggs with feta cheese:
- Crumble the feta cheese with a fork.
- Beat the eggs.
- Add salt, pepper and the feta cheese to the eggs.
- Heat some oil in the frying pan.
- Pour in the egg mixture and fry stirring constantly.
- They are ready when they are golden brown.
Add the eggs and mix to scramble. Add the egg and stir to mix with spinach and tomatoes. Cook for a few minutes per side until the egg is done to your likeness. Top with feta cheese, salt and pepper. How to make Scrambled Eggs with Feta Cheese.
So that is going to wrap it up with this special food scrambled eggs with feta cheese recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
