Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chocolate cake topped w homemade custard ice cream. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Chocolate cake topped w homemade custard ice cream is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Chocolate cake topped w homemade custard ice cream is something which I’ve loved my entire life.
Find Out How To Make Ice Cream Cake. Great recipe for Chocolate cake topped w homemade custard ice cream. It is a combination of homemade chocolate cake (from microwave) and homemade custard vanilla ice cream.
To get started with this particular recipe, we must prepare a few ingredients. You can have chocolate cake topped w homemade custard ice cream using 19 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Chocolate cake topped w homemade custard ice cream:
- Get Custard vanilla ice cream:
- Prepare 250 ml heavy cream
- Get 250 ml full fat milk
- Prepare 125 gr sugar
- Make ready 2-3 egg yolks
- Prepare 1/2 pod vanilla beans or 1 tsp vanilla extract
- Take 50 gr corn starch
- Get Chocolate cake in microwave:
- Make ready 75 gr all purpose flour
- Take 60 gr melted butter
- Make ready 60 gr sugar
- Take 80 ml water
- Prepare 2 tbsp yogurt
- Take 1/4 tsp baking soda
- Prepare 2 tbsp cocoa powder
- Get 1 tbsp chocolate flakes
- Make ready Garnish:
- Take 1 pcs cookie
- Take 1 tsp sugar powder
I gathered both recipes in this recipe. Chocolate cake topped w homemade custard ice cream. Once the custard has cooled, transfer to an ice cream maker and follow the manufa. Fudgy Chocolate Peanut Butter Ice Cream Pretzel Cake…your go-to summer dessert…super easy, super simple, yet so delicious.
Steps to make Chocolate cake topped w homemade custard ice cream:
- In a pot, heat the heavy cream, milk and one tbsp sugar into warm stage.
- In a bowl, beat egg yolks, sugar and corn starch.
- Pour half or warm milk into egg mixture. Whisk it well until sugar dissolved. Pour back the egg mixture into the milk in the pot.
- Switch on the heat, add vanilla bean/vanilla extract. Keep whisking it until the custard thickens. Test it with the back of wooden spoon.
- Switch off the heat. Strain the custard into clean bowl. Chill it down in the fridge. Take it out from the fridge, whisk it.
- Cool it in the freezer for 3 hours. Take it out from fridge, the middle part of the creams is still soft, whisk it again. This step could be done twice to break a little bit of the crystal ice.
- Prepare the chocolate cake.
- In a small bowl, mix yogurt and baking soda. Set aside, let it working. In another bowl, mix the flour and cocoa powder. Set aside. In a reheated bowl, place the water and butter in a bowl. Heat it for 30 seconds. It melts. Remove it out from microwave, add sugar. Let it dissolve.
- Add all mixture together in a bowl, the yogurt, dry ingredients and wet ingredients. Whisk them well. Add the chocolate flake. Mix it.
- Prepare a microwable bowl (size 500 ml). Brush with some oil or margarine. Pour in the batter into it. Shake a bit to remove the air bubble. Bake in microwave for 3 mins for the 1200 watt microwave. Bake it for 6 mins for the 850 watt microwave. Adjust accordingly please.
- Remove it out when it is baked. Let it cool down.
- Assembly: Slice the chocolate cake as your wish and sprinkle the sugar powder on top of it. Add a scoop of vanilla ice cream. Sprinkle the cookies crumble.
- Dessert is ready to cool the heat of summer. #festiveseason
The filling is made with high-quality chocolate ice cream, creamy peanut butter, chocolate fudge sauce, and vanilla ice cream. The crust is a mix of salty pretzels, roasted peanuts, and sweet salted butter. Hi Everyone, We all love ice-cream and with some chocolate it is divine In the today's video we are making an Ice-cream cake without chocolate custard. It is so easy and yummy. This custard ice cream goes beyond a classic chocolate ice cream and literally is my favorite bite of ice cream ever.
So that is going to wrap this up with this exceptional food chocolate cake topped w homemade custard ice cream recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
