Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, simple graham cracker toffee. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
It is the perfect treat for the holiday season. I go cookie crazy every December, but I also like to make other treats, like this Easy Graham Cracker Toffee. It is one of our family's favorite recipes.
Simple Graham Cracker Toffee is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Simple Graham Cracker Toffee is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have simple graham cracker toffee using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Simple Graham Cracker Toffee:
- Take 14-16 sheets Graham Crackers
- Get 1 cup (2 sticks) unsalted butter
- Get 1 cup brown sugar
- Make ready 1/4 tsp. salt
- Take 1 cup semisweet chocolate chips
- Take 1 cup chopped pecans (or other desired topping)
- Get Additional Topping Options :
- Prepare Crushed Peppermints
- Get Additional Chocolate Chips
- Make ready Toffee Chips
- Make ready M&Ms
- Make ready Sprinkles
- Prepare Different Types of Nuts (almonds, cashews, etc…)
This Graham Cracker Toffee is super easy! Line the bottom of a cookie sheet with crackers, boil together brown sugar and butter until it becomes caramel-colored, spreading over the crackers. It gets baked, then topped with semi-sweet chocolate chips until they get melty. This recipe for graham cracker toffee bars is a spinoff on that but uses graham crackers instead of saltine crackers.
Instructions to make Simple Graham Cracker Toffee:
- Preheat oven to 350°F. Line an 11x15" baking sheet with parchment paper. Arrange the graham crackers touching side by side in a single layer across the sheet. Break some of the pieces to fit, if necessary. Set aside.
- In a medium saucepan, heat the butter over med-high heat. Once melted, add the brown sugar and salt and whisk to combine. Continue cooking until the mixture reaches a boil, whisking constantly. Let boil for about 2 minutes, then remove from heat and pour evenly over the graham crackers. Use a rubber spatula or the back of a large spoon to spread the mixture evenly over the top of the crackers.
- Bake for 6-7 minutes, until the mixture is bubbly.
- Remove pan from the oven and immediately sprinkle the chocolate chips evenly across the top (try to spread them out better than I did 😒) Place the baking tray back into the still hot oven to help the chocolate melt quickly and let sit in there for about 3-5 minutes. Then, remove from oven and use the back of a large spoon or a rubber spatula to spread the melted chocolate around.
- Sprinkle the chopped pecans (or other topping of your choice) on top of the melted chocolate. Let sit for around 2 hours, then cut or break into pieces and serve.
- Store in an airtight container at room temperature.
Just try to keep your hands out of the box until it's time to enjoy! These bars make a great afternoon treat with a cup of tea, or a delicious homemade holiday gift to share with friends, family, and teachers. Save Recipe Leave a Review Print Recipe. If I'm ever trying to think of a really simple dessert or treat that would be great for a crowd, easy to make for a party, or perfect for a Christmas treat for neighbors, these Graham cracker toffee bars come to mind. I love how these bars have that wonderful toffee taste, but they're not as brittle and hard as regular toffee.
So that is going to wrap this up for this special food simple graham cracker toffee recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
