Cocoyam soup
#abjmom #MyHubFav
Cocoyam soup #abjmom #MyHubFav

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, cocoyam soup #abjmom #myhubfav. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cooking Ora Soup with Cocoyam Flour. ♥ Subscribe for more: http How to Cook Nsala Soup (White Soup) See great recipes for Cocoyam Soup, Cocoyam soup #abjmom #MyHubFav too! Cocoyam is a common name for more than one tropical root crop and vegetable crop belonging to the Arum family (also known as Aroids and by the family name Araceae) and may refer to: Taro (Colocasia esculenta) - old cocoyam.

Cocoyam soup #abjmom #MyHubFav is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Cocoyam soup #abjmom #MyHubFav is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have cocoyam soup #abjmom #myhubfav using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cocoyam soup

#abjmom #MyHubFav:

  1. Make ready Cocoyam
  2. Prepare Catfish
  3. Get Pepper
  4. Prepare Palm oil
  5. Get Maggi
  6. Take Salt
  7. Get Semovita

Now, this might look very strange to some of you and that's okay. Ebunu Ebunu soup is prepared with blended Kontomire (Cocoyam leaves). It is a delicacy of Ghanaian origin and is enjoyed mostly by the Akan ethnic group in Ghana. Ora (Oha) soup is native to the South Eastern Nigeria.

Instructions to make Cocoyam soup

#abjmom #MyHubFav:

  1. Wash cat fish well. Cook and set aside. Any meat of your choice can also be used.
  2. Wash and cook cocoyam. When it is soft, put down from heat, peel the back, pour mortar and pound to smooth paste.
  3. In a pot pour water enough for the soup, pepper and allow to boil. Add palm oil then cut cocoyam in little at a time with your hand. Allow to boil. Use back of spoon to press the cocoyam to smooth paste till you have smooth purée
  4. Add maggi and salt to taste. The fish comes in last.
  5. Prepare semovita or any ball food of your choice.

How to Cook Ora Soup [Video] Ofe Owerri How to Cook Ora Soup with Cocoyam Flour [Video] Though it is only the vegetable that distinguishes. Gods time Cocoyam Powder for soup, an alternative to fresh cocoyam (ede ofe) is hygienically. Cocoyam leaves (kontomire) are rich in vitamin C which acts as an antioxidant. Cocoyam or Taro (Colocasia esculenta) is a starchy edible tuber. Dictionary of signs, symbols and dream comments related to eaten, cocoyam, soup, leafs

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