Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, dorset apple cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
This Dorset Apple Cake has apples inside the cake and on top of the cake. And depending on the look you are going for, a Dorset Apple Cake can be baked in a round cake tin, made into a large tray. This traditional British apple cake is fabulously moist with a slightly crisp topping.
Dorset Apple Cake is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Dorset Apple Cake is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have dorset apple cake using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Dorset Apple Cake:
- Take 450 g cooking apples
- Prepare Juice 1/2 lemon
- Prepare 225 g stork margarine
- Take 280 g caster sugar
- Get 4 eggs
- Get 2 tsp baking powder
- Take 2 tsp almond extract
- Get 350 g self raising flour
- Get 1 tbsp coconut or brown sugar
But the traditional recipe is for a large, plain looking fruit cake, not the usual sort of treat to appeal to young children. So I adapted the recipe to make it more child. This traditional British apple cake is fabulously moist with a slightly crisp topping. Place the apple pieces in a bowl with the lemon juice and toss well.
Instructions to make Dorset Apple Cake:
- Preheat the oven to 180C and line a deep springform cake tin.
- Peel and thinly slice the apples. Place them in a bowl with the lemon juice and a few tablespoons of water.
- Add all of the cake ingredients (except the coconut sugar) into a mixer and blend until smooth. I warmed the marg slightly in the microwave so that it blended more smoothly.
- Add just over half of your batter to the cake tin. Layer half of the apple slices over the batter.
- Repeat by covering the apple slices with the rest of the batter, and top with the remaining apple.
- Sprinkle the coconut sugar over the apples and bake in the oven for 70-80 mins, or until an inserted skewer comes out clean.
Cream together the butter, sugar and lemon zest. Apple cake is a popular dessert produced with the main ingredient of apples. Dorset apple cake is a delicious English recipe usually served as a dessert. I love apple cake - especially when it's all gooey with apples so I decided to make one this week. There are many different variations on recipes for the Dorset Apple Cake.
So that’s going to wrap it up for this exceptional food dorset apple cake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
