Sesame Ginger Salmon
Sesame Ginger Salmon

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, sesame ginger salmon. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Sesame Ginger Salmon is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Sesame Ginger Salmon is something which I’ve loved my whole life. They are nice and they look wonderful.

In a medium bowl, whisk together olive oil, soy sauce, rice vinegar, sesame oil, brown sugar, garlic, ginger, sesame seeds and green onions. Salmon and grated ginger with sesame oil are cooked on a bed of chopped carrots, then served on fresh spinach leaves. Place the salmon filet in the prepared foil, using a brush or spoon, brush the salmon with the sesame ginger sauce.

To get started with this recipe, we have to first prepare a few components. You can have sesame ginger salmon using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sesame Ginger Salmon:
  1. Take 2 Salmon fillets
  2. Make ready 1 tbsp garlic paste
  3. Make ready 1 tbsp ginger paste
  4. Prepare 4 tbsps sesame ginger honey of glaze
  5. Make ready 1/4 cup olive oil
  6. Prepare 2 1/3 tbsps soy sauce
  7. Take 2 spring onions chopped

Place salmon directly on the prepared wire rack. Sprinkle with a little bit of salt and pepper. Place the baking sheet directly under the broiler. In the last minute of cooking, sprinkle the surface of the salmon with sesame seeds.

Instructions to make Sesame Ginger Salmon:
  1. Mix all of the ingredients together and let the salmon marinate for 15-20mins
  2. Preheat the oven to 180C. Line a baking sheet with some baking paper and place the marinated salmon fillets skin side down and bake for 15mins or until its done to your liking
  3. Remove and serve immediately
  4. If you have any left overs, shred and put it in sandwiches or a salad - its absolutely delicious!

In the bowl of a mini food processor add soy sauce, ginger, garlic, green onions, sesame seeds, vegetable oil, vinegar, honey and sesame oil. We garnished our Soy Ginger Salmon with spring onions and sesame seeds, but if you are particularly pressed for time or ingredients, it tastes lovely without them too. For a complete meal, try this Soy Ginger Salmon with rice (this brown rice is my go-to) and simply steamed or sautéed veggies. Sesame ginger salmon is a huge win for Asian inspired salmon. We eat salmon at least once a week.

So that is going to wrap it up for this exceptional food sesame ginger salmon recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!