Apple Puff Pie Tart
Apple Puff Pie Tart

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, apple puff pie tart. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cut the puff pastry into equal squares. Ensure that the puff pastry is not cold, it should be room temperature. This apple slab pie is loaded with caramelized apples and wrapped in a flaky puff pastry crust.

Apple Puff Pie Tart is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Apple Puff Pie Tart is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have apple puff pie tart using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Apple Puff Pie Tart:
  1. Make ready 500 g ready rolled puff pastry
  2. Prepare 3 apple, halved
  3. Prepare 1/4 cup caster sugar
  4. Prepare 1 Tbsp cinamon
  5. Make ready 1 egg,

A delicious mix of sweet and tart that will truly amaze your senses. The pastry adds dimension as well. It's like apple pie without the fork! The Bramley apples in these easy puff pastry pies pair perfectly with marzipan for a sweet tart hand pie.

Steps to make Apple Puff Pie Tart:
  1. Cut the puff pastry into equal squares. Ensure that the puff pastry is not cold, it should be room temperature. Remove from fridge and leave to rest on the kitchen counter for a minimum of 30 minutes.
  2. Remove the cores of the apples. Cut the apples into even thin slices. Place half an apple on each square of pastry.
  3. Beat the egg and glaze the pastry around the apples.
  4. Mix castor sugar with cinnamon and sprinkle over the apple.
  5. Bake at 200°C for 15 mins or till golden brown.
  6. Serve hot or cold with clotted cream ice cream. These can be served with any ice cream or fresh cream. Or just indulge as they are.

Place one sheet of puff pastry onto a baking tray lightly greased with butter. These easy puff pastry apple tarts look and taste extra-special, but they are super easy to prepare and bake. These mini apple tarts, piping with fresh apples and sheets of puff pastry, are a snap to prepare. Apricot preserves and a touch of honey or maple syrup and lemon make up the glaze for the. This apple tart is hassle-free, unbelievably delightful, and is probably the easiest and quickest tart you'll ever make.

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