Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, apple pear pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
This pear apple pie, really says "fall." What a yummy way to use your backyard bounty or the pickings from local orchards! Squeeze the lemon juice over the fruit, then toss fruit with the sugar, cinnamon, ginger, salt and nutmeg. Melt the butter in a large skillet over medium-high heat.
Apple pear pie is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Apple pear pie is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook apple pear pie using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Apple pear pie:
- Get 450 g Pale flour
- Get 230 g Unsalted butter
- Get Pinch salt
- Prepare 1 tea spoon braking powder
- Prepare 1 egg
- Take 2 big apples
- Take 2 big pears
- Prepare 100 g Powdered sugar
- Take 20 g Brown sugar
- Take Juice from 1/3 of lemon
To make the filling: Whisk together the sugar, ClearJel, cinnamon, ginger, and salt. Toss the apples and pears with the sugar mixture. Stir in the vanilla and lemon juice. This is a terrifically delicious apple pear pie.
Steps to make Apple pear pie:
- Chop apples and pears into small pieces.
- Put them with brown sugar and lemon juice to a pot and cook them to make them soft.
- In a bowl combine all dry ingredients and crumble butter in it with an egg. Make a solid dough. Wrap it and put it to the fridge for at least 30 minutes.
- With a half of the dough cover a backing dish and make small holes with a fork. Cover it with cooked fruits.
- The second half of the dough grate on a cheese grater and cover the fruit layer.
- Bake it at 180oC for 60 minutes.
- Enjoy your cake!
The tartness of the Granny Smith apples combines wonderfully with the pears. The apples and pears are cooked down with sugars and seasonings to a nice consistency and flavor. Cinnamon butter brushed on the crust gives it a nice color. This pie holds its shape well when sliced. This Apple Pear Pie is everything I want in a fall dessert.
So that is going to wrap it up for this exceptional food apple pear pie recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
