Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, apple oat & date slices. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
The cooking time was spot on because it didn't allow the apples to cook to mush, they were perfect with just a little crunch. Reviews for: Photos of Apple Oatmeal. I did this but in my slow cooker overnight on low with grated & chunky apple i did leave out the sugar but added extra apple pie seasoning (mix of cinnamon nut meg cardamom all spice.
Apple Oat & Date Slices is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Apple Oat & Date Slices is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have apple oat & date slices using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Apple Oat & Date Slices:
- Take 200 gm grated eating apples
- Prepare 75 gm marg or butter
- Make ready 5 tbsp golden syrup
- Get 75 gm dates
- Prepare 75 gm buckwheat flour (or wholemeal flour)
- Get 175 gm oats
- Make ready 1 tsp baking powder
Top with brown sugar mixture, then with oats. Whisk together eggs, water, milk and creamer; pour over oats. Super moist apple-oatmeal muffins are a nice addition to your lunch box but they also make a great grab-and-go breakfast. Variations of this Apple Cinnamon Oatmeal: This oatmeal is easily made gluten-free using certified gluten-free oats. but be sure to check all of your packaging.
Instructions to make Apple Oat & Date Slices:
- Peel, core and grate two large apples.
- In a small saucepan, gently heat the margarine, golden syrup, and dates to make a thick syrupy mixture.
- In a mixing bowl, mix together the dry ingredients.
- Add the grated apples to the date mix and stir well. Then fold in the dry flour and oat mix. Pour into a parchment paper lined baking tin.
- Bake for 30 mins at 180 C until golden in colour on top.
This oatmeal is naturally dairy-free and vegan, but you can add a splash of milk or almond milk to finish if you like your oatmeal a little thinner and creamier. Making scratch-made apple crisp is easier than you think with this easy recipe. Chunks of apple get tossed with cinnamon, sugar and a little flour to help create the right texture, then topped with a simple streusel mixture. Simply bake until golden on top and bubbly inside. It's a perfect recipe for new and experienced bakers alike, and a delicious way to celebrate fall.
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