My choc chip and walnut brownies
My choc chip and walnut brownies

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, my choc chip and walnut brownies. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

My choc chip and walnut brownies is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. My choc chip and walnut brownies is something that I’ve loved my whole life. They’re nice and they look fantastic.

Picture a really good brownie recipe. Then picture a ton of chocolate chips and chopped walnuts being sprinkled on top before baking. Those chocolate chips and walnuts bake into the top of these brownies, giving them a visually appealing look and a pretty good all-around tasty brownie in the end.

To begin with this particular recipe, we have to prepare a few components. You can have my choc chip and walnut brownies using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make My choc chip and walnut brownies:
  1. Take 1 cup caster sugar
  2. Prepare 1 cup soft brown sugar
  3. Get 4 eggs room temp
  4. Get 1 tsp vanilla extract
  5. Get 3/4 cup melted butter
  6. Prepare 1 1/2 cup flour
  7. Prepare 1/3 cup cocoa powder
  8. Prepare 1/2 tsp baking powder
  9. Make ready 1/2 tsp salt
  10. Get 200 g chic chips(Add more or less to taste)
  11. Prepare 50 g chopped walnuts(optional)
  12. Make ready tin Oil for brownie

Spread into an even layer and transfer to the pre-heated oven. Brownies will still be soft and will finish setting while they cool. Cool completely in pan on wire rack. Place chocolate mixture in a large bowl.

Instructions to make My choc chip and walnut brownies:
  1. Heat oven 180°c
  2. In a large mixing bowl mix the sugars then slowly add eggs one at a time until creamy
  3. Add vanila and melted butter mix well
  4. Then sieve in flour salt cocoa powder and baking powder
  5. Add choc chips and walnuts mix again
  6. Pour into a lined tin cook for 30/35 mins until it's fully cooked on the edge and gooey
  7. Slice into 12 and enjoy😃

Stir in eggs, flour, sugar, vanilla, baking soda, walnuts, and remaining chocolate chips. In a bowl, combine the brownie mix, eggs and vanilla. Fold in the walnuts and chocolate chips. Add eggs and vanilla; mix well. Combine the flour, cocoa, baking powder and salt; gradually add to creamed mixture just until blended (do not overmix).

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