Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, tricolore easy puff pastry pizzas with chorizo. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Spread one sheet of ready rolled puff pastry. These are the bases for your two pizzas! Nice combination of acid from the lemon and spice from the chili pepper.
Tricolore easy puff pastry pizzas with chorizo is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Tricolore easy puff pastry pizzas with chorizo is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook tricolore easy puff pastry pizzas with chorizo using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tricolore easy puff pastry pizzas with chorizo:
- Make ready Ready rolled puff pastry
- Make ready Passata or bolognese sauce or similar red sauce
- Take Chorizo (cut into cubes)
- Get Fresh mozzarella (cut into slices so it can be broken apart easily)
- Make ready Fresh basil
- Make ready Cherry tomatoes (halved)
- Get Chilli flakes
- Prepare Salt
- Make ready Pepper
- Prepare Olive oil
Delightful flavouring of tomato and garlic, chorizo, mozzarella and Italian herbs sandwiched in puff pastry sheets, then uniquely cut into strips to create mini pizza like twists. Heat a large, wide-based pan with a drizzle of olive oil over a medium heat. Add the rinsed red lentils and canned lentils (do not drain). Add the stock and softened coconut cream and stir.
Steps to make Tricolore easy puff pastry pizzas with chorizo:
- Prepare: Gather your ingredients (see photo). Set oven to 220C (fan assisted). Pop in your stone pizza base if you have one (optional).
- Spread one sheet of ready rolled puff pastry. Cut it into two rectangles, each approx 25cm by 30cm. These are the bases for your two pizzas! Score a line along the edges, about 1cm from the edge. This will become the crust.
- Spread a thin layer of the sauce on each base. Be sure to keep the sauce, and all toppings, within the scored rectangle.
- Add the other toppings to the two bases: Tear bits of the mozzarella and distribute them. Distribute the cherry tomatoes. Distribute the chorizo bits. Sprinkle with chilli flakes. Add some fresh ground pepper. Finally add some fresh basil on top.
- Pop one of the pizzas in the oven to bake. Duration is tricky and really depends on your oven. A minimum of 5 mins is likely, but you'll need to keep a careful eye after this to make sure the crusts don't start to burn. For our two, it took about 6 mins and 7 mins.
Line a baking tray with parchment paper. Cut into the pastry slightly to indent a border. A great recipe to make with the kids. I feel like I don't have to do a lot of convincing on the topic of eating pizza, but I probably have to do quite a bit on the topic of making pizza. If you are an absolute fan of this type of pastry, then be sure to check out all my puff pastry recipes.
So that’s going to wrap this up for this exceptional food tricolore easy puff pastry pizzas with chorizo recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
