Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken stir fry with basil leave. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Chicken stir fry with basil leave is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chicken stir fry with basil leave is something that I have loved my entire life.
Stir in the Thai basil leaves and cook until the chicken is completely cooked through, the basil is wilted, and the liquid has mostly. Thai Basil Chicken is arguably the gold standard of Thai Chicken stir fries! Just looking at these photos and writing up this post has me peeved that I'll shortly be reheating leftovers instead of firing up the wok.
To begin with this recipe, we must first prepare a few ingredients. You can have chicken stir fry with basil leave using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken stir fry with basil leave:
- Make ready 300 g diced chicken
- Take 3 cloves minced garlic
- Get 4 fresh red chilies minced
- Get 2 table spoon soysauce
- Prepare 1 table spoon oysters sauce (can be omitted)
- Prepare 1 teaspoon dark soy sauce
- Prepare 2 handfull of thai basil
How to cook Chicken Basil Stir-Fry. Heat oil in a wok over medium high heat. This easy chicken stir-fry, filled with bell peppers and basil, is the perfect answer to a quick weeknight dinner. If you see Thai basil (also called holy basil) at your market, give it a try.
Steps to make Chicken stir fry with basil leave:
- Stir fry mince garlic and chilli in hot oil
- Add in chicken and continue to stir fry until chicken is nearly cooked.
- Add all the sauces and stir.
- Add in basil leave. Stir fry for 1 min and of the heat. Enjoy
Simple chicken stir fry with tasty sauce? Have this stir-fry recipe in your back pocket for those nights when only a quick meal will do: Chicken is first marinated with soy, fish The bok choy's tender leaves, along with fresh lime juice and roughly chopped basil, are tossed in at the end, adding brightness. Or spoon the chicken mixture over a bed of brown rice. Remove the basil leaves from the stems and roughly chop the basil; set aside. Remove the chicken from the marinade and discard marinade.
So that is going to wrap it up for this exceptional food chicken stir fry with basil leave recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
