Apple Cider Pulled Chicken Tartine
Apple Cider Pulled Chicken Tartine

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, apple cider pulled chicken tartine. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Apple Cider Pulled Chicken Tartine is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Apple Cider Pulled Chicken Tartine is something which I’ve loved my whole life.

Use boneless skinless chicken breast in place of thighs. This hearty and delicious pulled chicken recipe can be prepared using an electric pressure cooker or a slow cooker. Top with the accompanying Quick Top with sliced onion.

To begin with this particular recipe, we must first prepare a few components. You can have apple cider pulled chicken tartine using 23 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Apple Cider Pulled Chicken Tartine:
  1. Take Chicken:
  2. Get 1 Red Apple Peeled Cored & Coarsely Sliced Preferably Honeycrisp or Gala,
  3. Make ready 1 Red Onion Coarsely Sliced,
  4. Prepare 3 Cloves Garlic,
  5. Prepare 500 g Chicken Breast Skinless Boneless,Butterflied & Halved,
  6. Make ready 6 oz Alce Nero's Organic Unfiltered Apple Cider Vinegar,
  7. Make ready 1 TSP English Mustard Powder,
  8. Make ready 1/2 TSP Smoked Paprika,
  9. Get Pinch Dried Mushroom Powder,
  10. Prepare Sea Salt, 1/2 TSP Adjust To Preference
  11. Get White Pepper, 1/2 TSP Adjust To Preference
  12. Make ready Salad:
  13. Take 1 Handful Carrot Shredded,
  14. Take 1 Handful Red Chili Deseeded Finely Diced,
  15. Get 1 Handful Coriander Coarsely Chopped,
  16. Make ready 1 TBSP Alce Nero's Organic Unfiltered Apple Cider Vinegar,
  17. Take 1 TSP Roasted Sesame Oil,
  18. Prepare Maple Syrup Preferably Grade 'A', 1 TSP Adjust To Preference
  19. Take Pinch Sea Salt,
  20. Take Pinch Black Pepper,
  21. Take Tartine:
  22. Prepare 8 Slices Rye Bread / Sourdough,
  23. Prepare Alce Nero's Organic Extra Virgin Olive Oil, A Drizzle

Information on Apple Cider Vinegar for chickens, given dilluted into drinking water for good health and at times of stress. Cider Vinegar for chickens is acidic and it is this acidity that means ACV is a mild anticeptic and will kill a number of germs. In addition to this, it is claimed to act like a mild antibiotic. Add the chicken stock and cider, bring to the boil and add the sliced apples.

Instructions to make Apple Cider Pulled Chicken Tartine:
  1. Prepare the chicken. - - Add apple, onion, garlic, chicken, Alce Nero's apple cider vinegar, paprika, mustard, mushroom, salt and pepper into the crock pot or slow cooker. - - Do not peel the garlic. The shell or skin will protect the garlic from being burnt. - - Cook for 5 to 6 hrs until the chicken is almost falling apart; the chicken can be pulled easily.
  2. Remove the chicken and transfer onto a plate. - - Shred the chicken with 2 forks. - - Transfer the shredded chicken into a large bowl. - - Add in the apple, onion and all the liquid from the crock pot or slow cooker. - - Squeeze the garlic outta shell or skin. - - Mix to combine well.
  3. Final taste and adjust for seasoning. - - Give it a final stir and set aside until ready to use. - - While the chicken is cooking, prepare the salad. - - In a large bowl, toss all the ingredients together until well combined. - - Cover with cling film and set aside in the fridge until ready to use.
  4. Assemble the tartine. - - Drizzle Alce Nero's olive oil onto the bread. - - Toast the bread in a skillet until lightly browned and crispy. - - Transfer the toasted bread onto serving plate. - - Spoon the chicken onto the the bread. - - Lastly top it off with the salad. - - Serve immediately.

Turn the heat down and return the chicken pieces to the pan, spooning the vegetables and apple over them. Includes boneless chicken skinless thigh, apples, onion, bacon, bbq sauce, buns, slaw, apples, cabbage, carrots, green onions, greek yogurt, apple cider vinegar, maple syrup, dijon mustard, garlic, salt. Apple Cider Vinegar Has Many Brilliant Uses, But Is It Safe for Your Skin? Many people swear by this humble pantry—and medicine cabinet—staple. Hot apple cider. 'Tis so, so, so, so good.

So that is going to wrap it up with this exceptional food apple cider pulled chicken tartine recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!