My Oven 3 Cheesy Beef Wrap. ๐Ÿ˜
My Oven 3 Cheesy Beef Wrap. ๐Ÿ˜

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, my oven 3 cheesy beef wrap. ๐Ÿ˜. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fold two opposite edges of tortilla toward center over filling. Roll up open end of tortilla toward opposite edge. Place a spoonful of the chicken mixture on one end of each wrap, top with a little cheese and roll up then place into an ovenproof dish.

My Oven 3 Cheesy Beef Wrap. ๐Ÿ˜ is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. My Oven 3 Cheesy Beef Wrap. ๐Ÿ˜ is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have my oven 3 cheesy beef wrap. ๐Ÿ˜ using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make My Oven 3 Cheesy Beef Wrap. ๐Ÿ˜:
  1. Make ready 4 large Wraps
  2. Get 300 g Minced Beef
  3. Get 1/2 Onion
  4. Make ready 3 small sweet peppers chopped
  5. Prepare 1 tbls Chilli oil
  6. Make ready 1 Beef Cube Crumbled
  7. Get 1 tin Tomatoes
  8. Make ready 1 tbls Tomato purรจe
  9. Make ready 4 tbls Chedder cheese mild
  10. Take 4 tbls mature Chedder grated
  11. Make ready 4 slices Brie to melt over the lot
  12. Prepare 1/2 tsp Italian herbs
  13. Prepare 1/4 tbls dried chillies

Place meatloaf in the center of the strips. Place on baking sheet; top with meat mixture and mozzarella. Cook noodles as directed on package, omitting salt. Meanwhile, melt butter in large deep skillet on medium heat.

Instructions to make My Oven 3 Cheesy Beef Wrap. ๐Ÿ˜:
  1. Add the chilli oil and heat up. Then the chopped onion and fry for 1 minute
  2. Next add the mince and Italian herbs and pepper mix in and fry until mince is coloured. Simmer for 10 minutes. Add the Sriracha sauce and mix in then add the chopped sweet peppers and carry on simmering turn
  3. Add the tin of tomatoes and mix in. Then add the dried beef stock cube. Stir in carry on simmering for a few minutes more.
  4. Then add the Tomato purรจe and a tbls Grated Cheese stir.
  5. Lay the four wraps out and divide the meat between them. Tuck in bother ends of the wrap then carefully roll it wet the end with water helps to stick the wrap down.add to an Oven dish that will hold them tightly together.
  6. Sprinkle Chedder cheese mild grate over the cheese wraps. Then a little mature Chedder cheese on top then slice a piece of Brie cheese to go on top of each one.
  7. Add to the oven on 180ยฐC for 10-15 minutes. Serve Hot. Take care separating each wrap when adding to the plates.

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