Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, cranberry choco peda. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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Cranberry Choco Peda is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Cranberry Choco Peda is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have cranberry choco peda using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cranberry Choco Peda:
- Prepare 1/2 cup milk
- Prepare 1 1/2 cup milk powder
- Prepare 2 tbsp milk made
- Take 2 tbsp sugar
- Get 2 tbsp ghee
- Take 1/4 cup Dry fruits slices (almond, cashew nuts, raisins)
- Take 1/4 cup cranberry slices
- Make ready 1 tbsp cocoa powder
- Take 1/2 cup milk powder for coating
- Get Few cranberry for garnish
It's one of those made from mom, I cared. Cranberries, when combined with choco cream, is best to satisfy the taste buds of your beloved. Recipe Notes on Homemade Healthy Coconut Cranberry Choco Bars: These are big bars, more adult sized. If your family is children heavy, you may want to cut these bars in half.
Instructions to make Cranberry Choco Peda:
- Heat milk in a kadai on low flame for 2 mins. Immediately add milk powder, sugar, milkmaid, cocoa powder and ghee and mix it throughly.
- As you are cooking it on slow flame, add dry fruit slices and cranberry slices. Mix it. Stir it continuously until the mixture separates from the ghee and turns into a thick dough form.
- Grease a plate with ghee first. Spread the mixture and allow it to cool down. Grease your palm and knead the dough at least for 10 minutes. Then divide into small lemon sizes. In a plate spread milk powder, roll over the lemon sized Choco Peda.
- Then garnish with cranberry on top of it.
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