Coconut Rice
Coconut Rice

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, coconut rice. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Coconut rice is a Thai style rice that uses a slightly different method than you would normally use to cook rice. Place in a saucepan with water, coconut milk, and salt. Place the pot over high heat and, bring the liquid to a boil.

Coconut Rice is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Coconut Rice is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have coconut rice using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Coconut Rice:
  1. Get 4 Cups Basmati Rice
  2. Make ready 2 Cans Coconut Milk
  3. Take 2 Bay Leaves
  4. Get 3-4 Walnuts
  5. Make ready Stick Cinnamon
  6. Make ready 2 Table Spoons of Sugar

Rinse rice in a large bowl with cool water until water runs clear. Coconut rice makes a terrific accompaniment to many Thai and Indian dishes, but it's equally wonderful with nearly any Western-style entrée. Quick and easy to make, this vegan coconut rice recipe will come in handy for those times when you want to make dinner extra special without a lot of extra work. Place the rice, coconut milk, water, and salt in a pan.

Steps to make Coconut Rice:
  1. Wash the rice and put them aside to drain.
  2. Empty the 2 cans of coconut milk into a pan and keep them on slow cook.
  3. Crush the nuts and add them to the coconut milk. Add the bay leaves, cinnamon and sugar to the coconut milk and gently stair for 2 to 4 minutes.
  4. Add the washed rice to the pan. Add 1/2 cup of water. Cover the pan with a lead and bring it to boil.
  5. Reduce the heat and leave it on slow cook for further 10 minutes. Keep an eye so you don't burn the rice at the bottom of the pan.

Cover and reduce heat to low. Fluff with a fork and stir in scallions. Cooking coconut rice is really not any different from cooking any other rice side dish (such as Basmati rice). The only difference is the addition of coconut milk and a pinch of sugar. To make easy coconut rice, all you do is add rice, coconut milk, water, salt and sugar to a pot and bring to a boil.

So that’s going to wrap this up with this special food coconut rice recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!