Curried roast cauliflower with Pecorino Romano πŸ§€
Curried roast cauliflower with Pecorino Romano πŸ§€

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, curried roast cauliflower with pecorino romano πŸ§€. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

To begin, toss the cauliflower florets with olive oil, salt, and pepper. Then roast them in a very hot oven until caramelized and tender-crisp. Finally, finish it off with some freshly grated Pecorino-Romano cheese.

Curried roast cauliflower with Pecorino Romano πŸ§€ is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Curried roast cauliflower with Pecorino Romano πŸ§€ is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have curried roast cauliflower with pecorino romano πŸ§€ using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Curried roast cauliflower with Pecorino Romano πŸ§€:
  1. Prepare 1 large cauliflower
  2. Make ready 2 tsp curry powder
  3. Take 1 tsp cumin
  4. Prepare Dash olive oil
  5. Get Cup grated Pecorino Romano

Take roasted cauliflower to the next level by seasoning it with curry powder or another favorite spice blend. Plain roasted cauliflower is plenty delicious, but jazzing it up with a little spice makes a good thing even better. Curry powderβ€”usually made with a blend of cumin. Nutty Pecorino Romano adds flair to this Roasted Cauliflower.

Instructions to make Curried roast cauliflower with Pecorino Romano πŸ§€:
  1. Preheat the oven to 180c
  2. Slice the cauliflower and place in a baking tray
  3. Season with curry powder, cumin, salt, pepper and olive oil. Roast for 15mins at 180c
  4. Remove from the oven and scatter grated Pecorino Romano on top and roast for more mins.
  5. πŸ˜‹

Line a rimmed baking sheet with parchment paper. We were after cauliflower with nutty, roasted flavor without having to use the oven. How to use Pecorino Romano cheese? Here are some suggestions to enjoy this special Italian sheep cheese. Pecorino Romano is one of Italy's oldest cheeses.

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