Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cinnamon and apple sponge cake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This simple cinnamon sugar apple cake is light and fluffy, loaded with fresh apples, and topped with a crunchy cinnamon sugar layer! This cinnamon sugar apple cake is just one of those things that is very regular but somehow elevates the day a little bit. Sponge cakes are not only delicious, they can also be beautiful.
Cinnamon and Apple Sponge Cake is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Cinnamon and Apple Sponge Cake is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook cinnamon and apple sponge cake using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon and Apple Sponge Cake:
- Prepare 175 g butter
- Get 175 g caster sugar
- Prepare 3 free range eggs
- Take 1 tablespoon ground cinnamon
- Get 175 g self-raising flour
- Make ready 3 large eating apples
- Prepare 1 teaspoon ground cinnamon
- Make ready 300 ml double cream
This soft and tender Apple Cake is packed with fresh apples and features a crunchy cinnamon topping and a drizzle of sweet frosting. Can we take a moment to talk about the match made in heaven that is apple and. Recipes from Barack Obama's Inaugural Luncheon: dessert. View top rated Apple cinnamon sponge cake recipes with ratings and reviews.
Instructions to make Cinnamon and Apple Sponge Cake:
- Heat your oven to 180°C
- Cream the butter and sugar together untill a light golden colour before adding in the eggs one at a time.
- Once the eggs are starting to mix in to the butter and sugar add in the flour and ground cinnamon.
- Tip the mixture into a cake tin and bake for 15 minutes.
- Meanwhile, peel and chopp the apples before cooking them in the microwave for 1 and a half minutes
- Remove from the microwave and, using the back of a fork, break the apples down a little before mixing in a teaspoon of cinnamon.
- Once cooled, slice the cake horizontally and add the apple to the middle of the cake.
- Thicken double cream and spread on top of the apple.
- Enjoy 👍
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So that is going to wrap this up with this special food cinnamon and apple sponge cake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
