Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, sultana scones. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sultana Scones is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Sultana Scones is something that I’ve loved my entire life.
An easy fruit scone recipe for a classic British afternoon tea. These scones also make a fantastic addition to a picnic or packed lunch. Classic Sultana Scones are so quick and easy, yet always feel like a treat.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sultana scones using 6 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Sultana Scones:
- Take 1 lb Self Raising flour
- Take 1 teaspoon salt
- Make ready 4 Oz Sugar
- Make ready 1/2 pint milk
- Prepare 4 Oz Butter/ Marg
- Take 4 oz Sultanas (optional)
For a taste of Cornwall try this scrumptious scones recipe! For the softest scones, handle the dough as lightly as. A sweet twist on the classic. You can choose how crusty or how soft the sides of your scones are by adjusting how closely you place them on the baking sheet.
Steps to make Sultana Scones:
- Combine all ingredients. - Roll out to 1/2 in thick. - Press out rounds with pastry cutter. - Brush top of each with beaten egg/ or milk - Bake for 10/15 minutes in preheated oven at 180 deg
Rub the low fat spread into the flour, using your fingertips, until it. Sultana scones are a regular treat in my English/Australian family. This is a basic scone recipe I make sweet and delicious with the addition of a handful of sultanas. A Devonshire classic - light and airy scones with sultanas and a subtle hint of vanilla. Home made scones are so quick In a new post on the blog I share a recipe for Classic Sultana Scones that's perfect for beginners & can.
So that’s going to wrap it up for this special food sultana scones recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
