Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, barbaras raisin loaf. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Raisin Loaf. this link is to an external site that may or may not meet accessibility guidelines. This video will show you how to bake raisin fruit loaf bread with a Bread Machine or BreadMaker. In this video, I am using the Breville the Custom Loaf Pro.
Barbaras Raisin Loaf is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Barbaras Raisin Loaf is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook barbaras raisin loaf using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Barbaras Raisin Loaf:
- Get 1 cup allbran or bran flakes
- Make ready 1/2 cup brown sugar
- Take 1 cup milk
- Prepare 1 cup raisins
- Get 1 egg
- Get 1 cup self raising flour
Eat it plain, buttered or toasted with cheese. This is a yeast less raisin loaf that can be eaten warm or cold with butter and jam or alone. It also freezes well so is a good stand-by for unexpected guests. Yesterday I made Rose Levy's Cinnamon Raisin Loaf from her Bread Bible.
Steps to make Barbaras Raisin Loaf:
- Mix together allbran/sugar/milk/raisins and leave overnight
- Add the egg and flour, mix together
- Transfer to cake tin and bake for 45 minutes at 180 degrees
It gets rolled out, an egg wash applied, sprinkled with cinnamon sugar and rolled into a loaf. Fold in the zucchini and raisins. Pour the batter into the loaf pans. Now everyone can make their own homemade Cinnamon Raisin Bread. It couldn't be easier to make when you make it in the bread machine.
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