Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, easy and fast raisin bread. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Easy and fast raisin bread is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Easy and fast raisin bread is something which I’ve loved my whole life.
In a small bowl, whisk eggs, buttermilk and oil. Stir into dry ingredients just until moistened. Home » Side Dishes » Cinnamon Raisin Bread - an Easy Quick Bread Recipe.
To get started with this recipe, we must prepare a few ingredients. You can have easy and fast raisin bread using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy and fast raisin bread:
- Get 2 cups golden raisins
- Get 2 cups water
- Take 1/2 cup corn oil
- Make ready 1 cup cold water
- Make ready 2 cups sugar
- Prepare 4 cups all purpose flour
- Get 1 tsp cinnamon
- Prepare 1 tsp cloves
- Get 1 tsp nutmeg
- Make ready 1 tsp baking soda
- Make ready 1 pinch salt
- Prepare 2 handfuls coarsely cut walnuts (optionally)
Perfect for when you want Raisin Bread but no time for a yeast Bread. Celebrating the fact that I just replaced my oven made me so happy, I had to celebrate. And celebrate I did with a fast and easy and so deliciousContinue Reading Easy Cinnamon Raisin Bread Easy-as-can-be cinnamon raisin bread that can be made conventionally or entirely in the bread machine. We're giving away these gorgeous pans from Temp-Tations by Tara too!
Instructions to make Easy and fast raisin bread:
- Boil the raisins in the 2 cups of water for 15'.
- Remove from heat and add the cold water and the corn oil.
- Mix all the solid ingredients well.
- Add the mixture with the raisins.
- Brush a bakig tray 35x25 cm with butter and coat it with flour. Pour in the mixture.
- Bake at 175°C (in a preheated oven) for about an hour. Pierce with a toothpick to see if it is ready, it should come out dry when it is done.
This is one of the easiest "specialty" breads I make. The original recipe came in the booklet that came with my very first Breadman bread. Cranberry-Walnut Bread : Replace the raisins with dried cranberries or "craisins" and some chopped walnuts for a tasty treat that is especially appealing in the wintertime. In the bowl of your stand mixer (or a large bowl) add in eggs, sugar, butter salt and raisins. Combine milk, brown sugar, and yeast in a bowl or measuring cup.
So that is going to wrap it up for this exceptional food easy and fast raisin bread recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
