Apple Chutney
Apple Chutney

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, apple chutney. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Apple Chutney is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Apple Chutney is something that I’ve loved my entire life. They are fine and they look wonderful.

Apple chutney is a perfect accompaniment to roast chicken or pork! Combine all the ingredients in a large, heavy saucepan. Apple Chutney. this link is to an external site that may or may not meet accessibility guidelines.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook apple chutney using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Apple Chutney:
  1. Prepare 1 kg apple
  2. Make ready 250 gm sugar
  3. Make ready 1 teaspoon salt
  4. Make ready 1/4 teaspoon red chilli powder
  5. Get 2 spoon watermelon seeds

Indian Apple Ginger Chutney and a slice of. This easy no-peel apple chutney recipe involves only a handful of accessible ingredients, is cooked on the stovetop and needs no oil. Looking for an apple chutney recipe? This traditional chutney recipe tastes delicious and is straightforward to make.

Instructions to make Apple Chutney:
  1. Firstly peeled the skin of apples,and grated all apple.
  2. Now take a heavy bottom wok and add grated apples and sugar.
  3. Cook it on medium flam till soft tender.
  4. Now add salt,red chilli powder, watermelon seeds,mix well.
  5. Chutney is ready. Put it in the air tight jar.

It goes really well with hams and cheeses and makes a lovely Christmas. Find aromatic and easy apple chutney recipes to make the most of local, in-season apples. We have an array of recipes for perfectly spiced apple chutney, including Indian apple chutney and more. When my husband and I lived in South Carolina for a year, some good friends served this wonderful pork and apple chutney recipe. Method for Apple Chutney: Peel, core and slice the apples.

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