Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ground beef with puff pastry ala mevrouwpinda. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Ground beef with puff pastry ala mevrouwpinda is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Ground beef with puff pastry ala mevrouwpinda is something which I’ve loved my entire life.
Baked Beef Empanadas made with puff pastry, so easy and so delicious. Don't underestimate puff pastry, it's quite versatile and makes some delicious empanadas. Beef - We want extra lean ground beef so that we don't have to drain the fat out of it.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook ground beef with puff pastry ala mevrouwpinda using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Ground beef with puff pastry ala mevrouwpinda:
- Get 250 gr ground beef
- Take 1 green bell pepper
- Prepare Red bell pepper
- Make ready 1 tomato
- Make ready 1 onion
- Make ready 1 tsp Black pepper
- Get 1 tsp salt
- Take Pinch cumin powder
- Make ready 1 tsp basil powder
- Make ready 1 tsp chilli flakes
- Make ready 1 tbsp olive oil
- Get Additional ingredients
- Prepare 4 pieces puff pastry
- Take 4 pieces potato if you have big potato use only 1
- Get 1 egg for polish
- Take Sesame seeds for garnish
Made with puff pastry dough, this ground beef recipe is so satsifying! These empanadas are quick to prepare and they're absolutely delicious! You're going to get your beef mixture together in a skillet all while cutting out circles of puff pastry dough. Once the mixture is done, we're going to place a.
Instructions to make Ground beef with puff pastry ala mevrouwpinda:
- Prepare all the ingredients
- Chop onion,bell pepper and tomato
- Heat the oil and add the beef. Keep stiring until golden brown
- Add onion,bell pepper. Stiring. At the end add tomato. Add salt, black pepper, cumin powder & basil powder
- Bring potato into boil and then grated the potato
- Flatten the pastry, lie it on baking tray, make hole with fork, add grated potato on top
- Add the beef, and covered with another pastry. Polish with egg. Ready to bake. 180°C for about 35-40 minutes
- After 40 minutes
You can kind of compare these spicy beef puff pastry appetizers to empanadas, although the dough is certainly different. Nevertheless, as far as taste is concerned, not much is lost. Now, I must now confess that anytime I make anything with puff pastry I need to exercise the utmost self control. Minced Beef Pie With Puff Pastry Recipes. Ground Beef filling for saucijzen broodjes made with puff pastry.
So that’s going to wrap this up for this special food ground beef with puff pastry ala mevrouwpinda recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
